During class, we were given the assignment to make a phone app for chocolate. Our idea was to use the measurement technique. Our app begins with a page with pictures of all the chocolate that the company manufactures. When the picture is clicked, consumers will be able to see information about that specific chocolate such as what the ingredient is, how the chocolate is made, where the different ingredients came from, etc. It is essentially an app that gives the consumers information about the components of the different types of chocolate. However, the actual point of the app is to see which image of chocolate appeals to consumers the most. Do most consumers like white chocolate? Dark chocolate? Round? Square? Flat? Our ultimate goal is to extract those data from the amount of clicks from consumers in order to determine which chocolate design is more appealing.
Images from:
http://parents.mit.edu/s/1314/04-parents/index.aspx?sid=1314&gid=31&pgid=252&cid=4331&ecid=4331&crid=0&calpgid=61&calcid=4329
http://www.umassmed.edu/healthyheart/chocolate.aspx
http://032304b.netsolhost.com/WordPress/?p=644