A European style café known for its Parisian flare and quality high-end cuisine is a local café called Café Crepe. This café is found in the heart of a few major cities in North America and is always strategically located in the best commercial areas of each city. The owners of this restaurant are true entrepreneurs. The company started its first location of Café Crepe on Robson Street in Vancouver. This is a very expensive location to do business in because commercial space rents are well above two hundred dollars per square foot here. As a result, starting a café at this location was certainly a very risky undertaking by the company. Normally risk is proportionally related to reward. This was clearly evident with the first location of Café Crepe where the risk was great and the reward turned out to be equally as high. This demonstrates that the entrepreneurial strategy of the company paid off with its first store. Furthermore, the innovative management of the company with its track record of excellent food and service allowed it to expand its business to other locations in North America. This shows that Café Crepe developed entrepreneurial wealth through its first location, which enabled the company to expand its business to other locations. Café Crepe started out in one location and currently has  seven other stores in North America, this demonstrates the tremendous capability, strength and entrepreneurial skills of the management team.

 Citation: http://www.cafecrepe.com/index.html