References

Aarset, B. 1998. Norwegian salmon-farming industry in transition: dislocation of decision control. Ocean & Coastal Management 38: 187-206.

Adams, C.E., Turnbull, J.F., Bell, A., Bron, J.E., Huntingford, F.A. 2007. Multiple determinants of welfare in farmed fish: stocking density, disturbance, and aggression in Atlantic Salmon (Salmo salar). Canadian Journal of Fish Aquatic Science 54: 336-344.

Ashley, P. 2007. Fish Welfare: Current Issues in Aquaculture. Applied Animal Behaviour Science 104: 1-37

Barton, J.R. 1997. Environment, sustainability and regulation in commercial aquaculture: the case of Chilean salmonid production. Geoforum 23: 313-328.

Bergh. O. 2007. The dual myths of the healthy wild fish and the unhealthy farmed fish. Diseases of Aquatic Organisms 75: 159-164.

Braithwaite, V.A. 2010. Do Fish Feel Pain? Oxford University Press, Oxford.

Buschmanna, A.H., Cabellob, F., Younga, K., Carvajala, J., Varelaa, D.A., Henríqueza, L. 2009. Salmon aquaculture and coastal ecosystem health in Chile: Analysis of regulations, environmental impacts and bioremediation systems. Ocean & Coastal Management 52: 243-249.

European Commission. 2004. Global Conference on animal welfare: an OIE Initiative. OIE and European Commission, Luxemburg.

Fraser, P., Duncan, G., Tomlinson, J. 1990. Nuvan and Cataracts in Atlantic Salmon (Saho salar). Experimental Eye Research 50: 443-447.

Laws, E.A. 2000. Aquatic Pollution: An Introductory Text. John Wiley & Sons Inc., Denvers.

Martins, C., Galhardo, L., Noble, C., Damsgard, B., Spedicato, M.T., Zupa, W., Beauchaud, M., Kulcyzkowska, E., Massabuau, J., Carter, T., Planellas, S., Kristiansen, T. 2011. Behavioural indicators of welfare in farmed fish. Fish Biology and Biochemistry 38: 17-41.

Miranda C.D. and Zemelman, R. 2002. Bacterial resistance to oxytetracycline in Chilean salmon farming. Aquaulture 212: 31-47.

Olla, L.B and Davis, M.W. 1989. The role of learning and stress in predator avoidance of hatchery-reared coho salmon (Oncorhynchus kisutch) juveniles. Aquaculture 76: 209-214.

Press, C.M. and Lillehaug, A. 1995. Vaccination in European salmonid aquaculture: A reviewof practices and prospects. British Veterinary Journal 151: 45-69.

Rose, J.D. 2002. The neurobehavioural nature of fishes and the question of awareness and pain. Reviews in Fisheries Science 10: 1-38.

Ross, A. 1989. Nuvan Use in Salmon Farming – The Antithesis of the Precautionary Principle. Marine Pollution Bulletin 20: 372-374.

Scientific Opinion of the Panel on Animal Health and Animal Welfare on a request from the European Commission on the Animal welfare aspects of husbandry systems for farmed trout. The EFSA Journal 796: 1-22

Sneddon, L.U., Braithwaite, V.A., Gentle, M.A. 2003. Do fishes have nociceptors? Evidence for the evolution of a vertebrate sensory system. The Royal Society 271: 1115-1121.

Sorum, U. and Damsgard, B. 2004. Effects of anaesthetisation and vaccination on feed intake and growth in Atlantic salmon (Salmo salar L.). Aquaculture 232: 333-341.

Southgate, P. and Wall, T. 2001. Welfare of farmed fish at slaughter. Journal of British Veterinary Association 23: 277-284.

Turnbull, J., Bell, A., Adams, C., Bron, J., Huntingford J. 2004. Stocking density and welfare of cage farmed Atlantic salmon: application of a multivariate analysis. Aquaculture 243: 121-132.