According to Anthony Tse’s blog post, https://blogs.ubc.ca/anthonytse/2012/09/13/business-ethnics-mcdonalds-new-addition/, regarding McDonald’s health concerns, I find that health usually doesn’t come first in priority for students like us. And that there should be concern for many other individuals such as professionals. There could also be a change of thought regarding McDonald’s decision to open a vegetarian McDonald’s in India. Would that make a difference in the health of the food? Or will it still contain the fatty oils as an ordinary McDonald’s menu?
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