International MSc in Gastronomy, Nutrition and Dietetics, at the Faculty of Food Science and Technology, at the University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca (Romania).
We warmly welcome your students who intend to study abroad one semester (fall/ spring) and Professors who would like to organise a Staff Mobility (inviting professor) at Faculty of Food Science and Technology.
The Study Programmes for the next Academic Year are summarized in the attached leaflet as a pdf file (MSc in Gastronomy, Nutrition and Dietetics – English) .
This is an introduction to our Faculty: http://www.ingineriealimentara.usamvcluj.ro
The detailed list of courses which will be taught during the next Academic Year 2015-2016 is still in preparation and will be published in
In the mean time, please have a look at the list referring to the A.Y. 2014/2015 for a general overview, for ECTS, examinations, contacts and the application procedure:
(continuously updating link)
For the MSc in Gastronomy, Nutrition and Dietetics the courses are offered in English specifically dedicated to Incoming Students during the semesters.
The Exchange students have the possibility to take their exams in English and can
of a special tutorship offered by the International Mobility Office (administrative assistance), by the professors and the IRO departmental delegate (educational assistance) and every day by the students’ tutors.
Last but not least, please have a look at a presentation of Faculty of Food Science and Technology, and University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca.
and at the introductory video:
The following courses of the Faculty of Food Science and Technology are available for abroad students in the Fall Semester / Semester 1 of 2015 (start at 1st October) here at USAMV Cluj-Napoca, in Food Science and technology (AA) studies at level 4 or 5.
We offer courses available for study in our MSc (4 study programs) – Duration: 2 years, 120 ECTS, (please find attached FST brochure):
MSc in Gastronomy, Nutrition and Dietetics (in collaboration with University of Medicine and Pharmacy) (English) (NEW)
Deadline for applications : 30 June 2015.
If your students would like to study for courses open to exchange students in the Spring Semester / Semester 2 (that would be for a startup in February 2016), please let me know.
Study Period: Fall/Spring AY: 2015-2016
Eligibility: Juniors & Seniors
Program: This experience will allow you to take courses in a top quality university, centrally located in East Europe. Additionally, you will complete a research project while being a part of this rich culture.
College Credits: 30/semester
Costs: 350 Euro/semester
Kind Regards, Ramona
Ramona SUHAROSCHI, MD, PhD
University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca
Faculty of Food Science & Technology
Assoc. Professor, Head of Food Science Department
Institute of Life Sciences
Molecular Nutrition Lab – (Genomics&Proteomics)
mobile: +40 264 596384 fax: +40 264 593792