{"id":10070,"date":"2023-11-06T17:33:48","date_gmt":"2023-11-07T00:33:48","guid":{"rendered":"https:\/\/blogs.ubc.ca\/lfsgrads\/?p=10070"},"modified":"2023-11-06T17:33:48","modified_gmt":"2023-11-07T00:33:48","slug":"promotion-special-joint-chbe-lfs-speaker","status":"publish","type":"post","link":"https:\/\/blogs.ubc.ca\/lfsgrads\/post-10070","title":{"rendered":"Promotion: Special Joint CHBE\/LFS Speaker"},"content":{"rendered":"<p><strong>SPECIAL SEMINAR ON NOV. 22, 2023<\/strong><\/p>\n<p><strong>Influence of Microbial Intelligence on the Future of Bio-Manufacturing<\/strong><\/p>\n<p><a href=\"https:\/\/blogs.ubc.ca\/lfsgrads\/files\/2023\/11\/CHBE-and-LFS-Special-Seminar-Nov-22.pdf\">CHBE and LFS Special Seminar Nov 22<\/a><\/p>\n<p>Decades of research have finally led to manufacturing nature-identical animal and plant proteins, without any animal inputs, using precision fermentation. Precision fermentation uses glucose from plant sources and GRAS microflora that have been designed to produce alternate proteins. Precision fermentation science and other biotechnology-derived innovations are creating new categories of foods which offer a sustainable and nutritious way to feed our growing population. In this seminar, the presenter discusses how scientists can and need to unlock the full potential of synthetic biology and precision fermentation science by addressing multiple pain points simultaneously.<\/p>\n<p>Presenter Dr. Sunil Sukumaran has been invited to this seminar that is jointly sponsored by the Department of Chemical and Biological Engineering (CHBE), and the Faculty of Land and Food Systems. Dr. Sukumaran is Chief Technology Officer at Perfect Day, Inc. a consumer biology company on a mission to create a kinder, greener tomorrow by developing new ways to make food\u2014starting in the dairy aisle. Perfect Day, Inc. is a leading-edge food bio\/technology company based in Berkeley, CA.<\/p>\n<p>&nbsp;<\/p>\n<p><strong><u>Seminar details:<\/u><\/strong><br \/>\nDate:\u00a0\u00a0\u00a0 Wednesday, November 22, 2023<br \/>\nTime:\u00a0\u00a0\u00a0 2 &#8211; 3:30 pm<br \/>\nRoom:\u00a0 CHBE 102<\/p>\n<p>Visit the events page of the CHBE website for full details:<\/p>\n<p><a href=\"https:\/\/chbe.ubc.ca\/event\/speaker-series\/2023\/seminar-influence-of-microbial-intelligence-on-the-future-of-bio-manufacturing\/\">https:\/\/chbe.ubc.ca\/event\/speaker-series\/2023\/seminar-influence-of-microbial-intelligence-on-the-future-of-bio-manufacturing\/<\/a><\/p>\n<p>&nbsp;<\/p>\n<p>+++++++++++++++++++++++++++++++++++++++++++++++++++<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Karen\u00a0Lee<\/strong>\u00a0(<a href=\"https:\/\/equity.ubc.ca\/resources\/gender-diversity\/pronouns\/\">She, Her, Hers<\/a>)<br \/>\nDirector of Marketing and Communications<br \/>\nFaculty of Land and Food Systems<br \/>\nThe University of British Columbia | Vancouver Campus | Musqueam Traditional Territory<br \/>\n2357 Main Mall\u00a0|\u00a0Vancouver British Columbia\u00a0|\u00a0V6T 1Z4 Canada<br \/>\nPhone 604 827 5297 | Cell 604 312 6343<br \/>\n<a href=\"mailto:karen.lee98@ubc.ca\">karen.lee98@ubc.ca<\/a>\u00a0|\u00a0<a href=\"http:\/\/twitter.com\/@ubcLFS\">@ubcLFS<\/a><br \/>\n<a href=\"http:\/\/www.landfood.ubc.ca\/\">http:\/\/www.landfood.ubc.ca<\/a><\/p>\n<p><em>The UBC Vancouver campus is situated within the traditional, ancestral and unceded territory of the x\u02b7m\u0259\u03b8k\u02b7\u0259y\u0313\u0259m (Musqueam).<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>SPECIAL SEMINAR ON NOV. 22, 2023 Influence of Microbial Intelligence on the Future of Bio-Manufacturing CHBE and LFS Special Seminar Nov 22 Decades of research have finally led to manufacturing nature-identical animal and plant proteins, without any animal inputs, using precision fermentation. Precision fermentation uses glucose from plant sources and GRAS microflora that have been&hellip;<\/p>\n","protected":false},"author":18841,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3836],"tags":[],"class_list":["post-10070","post","type-post","status-publish","format-standard","hentry","category-news-and-events"],"_links":{"self":[{"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/posts\/10070","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/users\/18841"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/comments?post=10070"}],"version-history":[{"count":1,"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/posts\/10070\/revisions"}],"predecessor-version":[{"id":10072,"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/posts\/10070\/revisions\/10072"}],"wp:attachment":[{"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/media?parent=10070"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/categories?post=10070"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/tags?post=10070"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}