{"id":5516,"date":"2019-07-25T14:39:50","date_gmt":"2019-07-25T21:39:50","guid":{"rendered":"https:\/\/blogs.ubc.ca\/lfsgrads\/?p=5516"},"modified":"2019-07-25T14:42:36","modified_gmt":"2019-07-25T21:42:36","slug":"msc-defense-yvonne-ma-friday-august-9-noon-220-fnh","status":"publish","type":"post","link":"https:\/\/blogs.ubc.ca\/lfsgrads\/post-5516","title":{"rendered":"MSc Defense &#8211; Rawda Hassan  Tuesday, July 30@ 12-2 MCML 350"},"content":{"rendered":"<p style=\"text-align: center;\">The University of British Columbia<br \/>\nFaculty of Land and Food Systems<\/p>\n<p style=\"text-align: center;\">Announces<br \/>\nThe Oral Examination for the Degree of<\/p>\n<p style=\"text-align: center;\"><strong>Master of Science<br \/>\n<\/strong><strong>(<\/strong><strong>Plant Science<\/strong><strong>)<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Rawda Hassan<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>In Vitro Evaluation of British Columbia Native Plant Extracts and Plant Extracts Fermented with Saccharomyces cerevisiae to Inhibit Plant Pathogens Growth<\/strong><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\">Tuesday, July 30, 2019 at 12:00-2:00 pm<br \/>\nRoom 350 \u2013 MacMillan Building<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Chair:<br \/>\n<\/strong>Dr. A. Black<strong><u>\u00a0<\/u><\/strong><\/p>\n<p><strong><u>Supervisory Committee:<br \/>\n<\/u><\/strong>Dr. E. Jovel \u2013 Supervisor<br \/>\nDr. R. Hamelin \u2013 Co-supervisor<br \/>\nDr. N. Feau \u2013 Committee member<br \/>\nDr. V. Measday \u2013 Committee member<\/p>\n<p><strong><u>Defense Committee Composition<br \/>\n<\/u><\/strong>Dr. E. Jovel \u2013 Supervisor<br \/>\nDr. V. Measday \u2013 Committee member<br \/>\nDr. J. Carrillo \u2013 External examiner<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h2 style=\"text-align: center;\"><strong>Everyone is welcome<\/strong><\/h2>\n","protected":false},"excerpt":{"rendered":"<p>The University of British Columbia Faculty of Land and Food Systems Announces The Oral Examination for the Degree of Master of Science (Plant Science) Rawda Hassan In Vitro Evaluation of British Columbia Native Plant Extracts and Plant Extracts Fermented with Saccharomyces cerevisiae to Inhibit Plant Pathogens Growth\u00a0 Tuesday, July 30, 2019 at 12:00-2:00 pm Room&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3836],"tags":[],"class_list":["post-5516","post","type-post","status-publish","format-standard","hentry","category-news-and-events"],"_links":{"self":[{"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/posts\/5516","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/comments?post=5516"}],"version-history":[{"count":3,"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/posts\/5516\/revisions"}],"predecessor-version":[{"id":5519,"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/posts\/5516\/revisions\/5519"}],"wp:attachment":[{"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/media?parent=5516"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/categories?post=5516"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.ubc.ca\/lfsgrads\/wp-json\/wp\/v2\/tags?post=5516"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}