Interested in the Dual Degree program with B.Ed (Secondary, Home Economics) and B.Sc in Food, Nutrition and Health? Come to our info session to find out more! Meet with advisors from both faculties and get your questions answered. This new program is a great way to complete two degrees in 5 years with benefits of earlier graduation, tuition savings and earlier integration into the high school classroom!
WHEN: Wednesday, January 14, 2015
WHERE: SCRF 200 (Neville Scarfe Building, 2125 Main Mall)
TIME: 12 – 1pm – feel free to bring your lunch
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