Tag Archives: local food

UBC Farm’s Markets – Tues/Wed/Sat until end of Oct 2015

Upcoming markets: Tuesdays: 4:00 – 6:00, UBC Farm Wednesdays: 11:30 – 1:30, UBC Bookstore Saturdays: 9:00 – 1:00, UBC Farm Featured produce this week (while supplies last): Squash Beets Potatoes Garlic Shallots Kale Salad greens Tomatillos Apples Fresh herbs A … Continue reading

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Lenses of Sustainability Dialogue Series: “Local Food” – Oct 7, 2015. RSVP required

Lenses of Sustainability is a campus-wide, student-led dialogue series designed to bring students, faculty, staff, and community together to re-imagine sustainability, gain wider perspectives on pressing issues, and discuss opportunities to make an impact towards a more sustainable future. This … Continue reading

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