{"id":5589,"date":"2015-12-17T13:38:21","date_gmt":"2015-12-17T20:38:21","guid":{"rendered":"https:\/\/blogs.ubc.ca\/lfsundergrads\/?p=5589"},"modified":"2015-12-17T13:38:21","modified_gmt":"2015-12-17T20:38:21","slug":"charles-r-stumbo-graduate-student-paper-competition-applications-due-jan-13-2016","status":"publish","type":"post","link":"https:\/\/blogs.ubc.ca\/lfsundergrads\/2015\/12\/17\/charles-r-stumbo-graduate-student-paper-competition-applications-due-jan-13-2016\/","title":{"rendered":"Charles R. Stumbo Graduate Student Paper Competition &#8211; applications due Jan 13, 2016"},"content":{"rendered":"<p><strong>2016 IFTPS Award Programs<\/strong><strong><br \/>\n<em>Charles R. Stumbo Graduate Student Paper Competition<\/em><\/strong><\/p>\n<p>IFTPS (Institute for Thermal Processing Specialists) invites papers from students presenting researched progress in methodologies, techniques, system technologies, or other topics relevant to thermal and\/or non-thermal processing of food or biological materials including pharmaceuticals to make them shelf stable by inactivating pathogenic and spoilage-causing microorganisms.<\/p>\n<p><strong><u>Eligibility<\/u><\/strong><strong><u><br \/>\n<\/u><\/strong>All undergraduate and graduate students enrolled in an accredited university program are eligible to enter.<br \/>\nManuscripts submitted for competition should follow the style provided in J. Food Sci. 55:597.<br \/>\nOnly complete manuscripts are accepted (not just abstract). Submit your manuscript in pdf format.<\/p>\n<p><strong><u>Recognition<\/u><\/strong><br \/>\nThe student author of the award-winning manuscript will receive a cash prize of $2500 and be recognized as a featured speaker at the Institute&#8217;s annual meeting.<br \/>\nThe second and third place winners will get $1500 and $1000, respectively and a recognition certificate.<br \/>\nAll winners will receive free conference and symposium registrations, and a $500 travel grant and up to four nights hotel accommodation\u00a0for those attending the conference.<br \/>\nAs well as, a one-year membership in the Institute including the opportunity to utilize IFTPS&#8217; career employment services for possible placement within the field of thermal processing.<\/p>\n<p><strong><u>Selection Process<\/u><\/strong><strong><u><br \/>\n<\/u><\/strong>Manuscripts will be evaluated by a jury of IFTPS members for content and relevance to the advancement of knowledge in thermal and\/or non-thermal processing used to produce shelf stable foods and biological materials. Selection of the student recipient by the jury will be final and contingent upon the presentation of the paper by the recipient at the IFTPS annual meeting.<\/p>\n<p>The 2016 Annual Meeting will be held February 21-26, 2016, Drury Plaza Hotel San Antonio Riverwalk, San Antonio, USA.<\/p>\n<p><strong>Deadline for Abstract Submission: January 13, 2016<\/strong><strong><br \/>\n<\/strong><br \/>\nPlease submit FULL MANUSCRIPTS in PDF format by e-mail to Dr. Hosahalli Ramaswamy, Chair, IFTPS Stumbo Student Paper Competition, using the following email: <a href=\"mailto:hosahalli.ramaswamy@mcgill.ca\">hosahalli.ramaswamy@mcgill.ca<\/a> with subject line clearly marked \u201cIFTPS Charles Stumbo Student Paper Competition\u201d.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2016 IFTPS Award Programs Charles R. Stumbo Graduate Student Paper Competition IFTPS (Institute for Thermal Processing Specialists) invites papers from students presenting researched progress in methodologies, techniques, system technologies, or other topics relevant to thermal and\/or non-thermal processing of food &hellip; <a href=\"https:\/\/blogs.ubc.ca\/lfsundergrads\/2015\/12\/17\/charles-r-stumbo-graduate-student-paper-competition-applications-due-jan-13-2016\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":17824,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[722107],"tags":[3000,1477845,5455],"class_list":["post-5589","post","type-post","status-publish","format-standard","hentry","category-awards-contests-scholarships","tag-food-science","tag-institute-for-thermal-processing-specialists","tag-scholarship"],"_links":{"self":[{"href":"https:\/\/blogs.ubc.ca\/lfsundergrads\/wp-json\/wp\/v2\/posts\/5589","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.ubc.ca\/lfsundergrads\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.ubc.ca\/lfsundergrads\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.ubc.ca\/lfsundergrads\/wp-json\/wp\/v2\/users\/17824"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.ubc.ca\/lfsundergrads\/wp-json\/wp\/v2\/comments?post=5589"}],"version-history":[{"count":1,"href":"https:\/\/blogs.ubc.ca\/lfsundergrads\/wp-json\/wp\/v2\/posts\/5589\/revisions"}],"predecessor-version":[{"id":5590,"href":"https:\/\/blogs.ubc.ca\/lfsundergrads\/wp-json\/wp\/v2\/posts\/5589\/revisions\/5590"}],"wp:attachment":[{"href":"https:\/\/blogs.ubc.ca\/lfsundergrads\/wp-json\/wp\/v2\/media?parent=5589"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.ubc.ca\/lfsundergrads\/wp-json\/wp\/v2\/categories?post=5589"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.ubc.ca\/lfsundergrads\/wp-json\/wp\/v2\/tags?post=5589"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}