I want to share with all of you one of my top 5 most favorite treats that includes an amazing combination of chocolate, peanuts and crunchy chow mein noodles…THE BEST combo ever – Chocolate Spiders.

My mom used to make these for my brothers and I religiously when we were young. Consequently, they take me right back to my childhood while growing up in Calgary. Now those were some good memories. If you are ready to dive into a chocolate coma, here is the recipe:

1 bag (350g) of semi-sweet chocolate chips (Chipits are best)
1 bag (350g) of butterscotch chocolate chips
2 cups of peanuts (1/2 salted and 1/2 unsalted)
1 can of China Lily Chow Mein noodles

Preparation (approximately 25 minutes):

In top of double boiler, melt chips. Remove from heat and stir in noodles and nuts. Drop by teaspoonful onto sheets of parchment paper. Place in refrigerator and then consume immediately when nice and crunchy!