The running shoe, Nike, and the truth

My knowledge on the Raramuri was limited to none when I first started reading the blog lecture on this indigenous group. That is until it was translated to the “Tarahumara”. The Tarahumara on the other hand, is a term I have come across various times throughout my visits to Mexico and interactions I’ve had with family who give anecdotes on their experience/ interactions with this group. From all the (limited) but accumulated knowledge of the Raramuri, I had come to know them as a group with impressive running skills. The most impressive factor however, is how their running abilities are deeply rooted in their interactions with nature. 

 

Although I had previous knowledge of the Raramuri and their association with running, I did not consider the depth in which running was embedded in their knowledge systems and foodways. It was interesting to learn that the Raramuri “literally ran their prey to death” despite not being huge meat consumers. Their running capabilities stem from the development of persistence hunting, which means they relied on their endurance in order to come home with a successful hunt that will feed their families. Because the Raramuri fled to remote mountains escaping the influences of colonialism, certain modern technology such as concrete roads haven’t made advancements in the area; as a result, the Raramuri run on dirt trails and continue to be more adapted to natural than industrialized routes. 

 

The effects of globalism and capitalism on the Raramuri group are highlighted in terms of how their running skills have been noticed and adapted as a model for casual and professional athletes around the world. The Raramuri have become global icons for their incredible speed and endurance and have captured the attention from famous sportive brands such as Nike. 

Nike has attempted to sponsor individuals from the Raramuri group as ambassadors of a new running shoe, whose design was inspired by the Raramuri running skills. The most fascinating aspect of this concept however, is that the Raramuri rejected the offer because the running shoe interfered with their ability to run rather than enhance it- which ironically is what Nike advertised the running shoe would do to young athletes. From a young age, we have been fed subtle ideas of consumerism, introducing us to a culture that values having “indoor and outdoor” shoes in primary school, to having different styles of shoes for a variety of sports. To more westernized cultures, the idea of owning a pair of running shoes is normalized. In fact, it is deemed a “necessity” that sells the concept that a running shoe will not only improve your running ability, but will also help you “lose weight” or “make you faster”. Ironically, the Raramuri view the running shoe as an unnecessary feature that actually impedes on their running ability. It is interesting to note how consumerism has influenced us to believe that we need the running shoe in order to achieve a higher degree of athleticism, when in reality it is a distortion of facts sold to us by the nature of capitalism. 

This blog lecture along with the discussion we had earlier this morning really highlighted how Indigenous groups can still be deeply in touch with their cultures and in many ways, rejects lies that us, living in capitalist influenced cultures, believe into everyday. 

Farmers Market: Sustaining the old using modern methods

One of the most compelling points of interest from Unit 5 was the Quechua concept of reciprocity and solidarity in a time of globalization and exploitation. Throughout this semester we have seen how indigenous groups in Latin America have developed creative ways to establish solidarity and agency against capitalist societies that have exploited indigenous lands and people for profit. As a result of the rapid expansion of modernity, Indigenous groups are one of the communities that have suffered the consequences of consumption culture. It has interfered with indigenous cultural values and also has either forced or encouraged indigenous people to   participate in global markets: in attempts to achieve a better lifestyle.

 

The Quechua barter markets can be recognized as indigenous held “farmers markets” that allow and facilitate the interaction of local vendors to sell their products to the community. Anyone can participate in the exchange of goods which allows for a welcoming environment- this encourages indigenous people to participate in local communities to help sustain these markets, while conjointly maintaining cultural values

 

When I think of a farmers market, I think of organic and raw resources, handmade by humble artisanal artists who are trying to make a living doing what they love. Whether it is selling organic honey or handmade textiles, the end goal is to make a profit. Although the Quechua Barter market is of similar nature, it  is interesting to see how the Quechua have attempted to sustain their cultural values of reciprocity and Ayni through the development of these markets. The Argumendo and Pimbert reading acknowledged how this “establishment of Institutions of the indigenous peoples in the Andes… [have provided] a source of inspiration for supporting social transformation for food sovereignty and solidarity economy” (344). Not only have the Quechua found a collaborative method to locally help the indigenous community but it is also a form of endurance that maintains the value of Ayni; a core philosophy in their way of life. This is why the barter markets are unique and triggered insightful interest for me. In many cases, indigenous communities have had to sacrifice elements of their spiritual beliefs in order to sustain the survival of their culture. Using the barter markets as a tool to continue to practice authentic care for the land as a living being and continue to cultivate communal respect for the landscape and their history, make this modern practice unique. Out of the hands of capitalist greed, the Quechua have managed 

 

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