Save-On-Meats has been serving customers in the downtown Hastings area since 1957 and employing thousands of workers in need of a job. “Save-on-Meats distinguished itself as the source for cheap yet high-quality meat in the inner city core of Vancouver” and has made itself iconic in Vancouver. This restaurant hires workers who are incapable of holding a stable job and gives them an opportunity to make a living for themselves. This restaurant brings the community together and has a strong point of difference that allows it to be successful.

I believe that this restaurant is beneficial to the whole community and sets an example for the community to follow up on. Providing jobs to individuals most business would look as “unemployable” is extremely sincere. This is an inspiring business that can really create a strong community in which everyone has an opportunity to be employed no matter what “size or shape”. The restaurant provides a welcoming atmosphere and serves top notch meats at cheap prices. Even though Save-On-Meats is not a non-profit business, I would consider this to be somewhat of a social enterprise because it employs individuals who are considered “unemployable” and provides the best prices to customers.