Chinese food safety is still a worldwide hot topic.

From shocking baby milk powder incident to poisonous pudding jelly scandal, from food with recycled gutter oil to drinks with plasticizer ….. the huge problems existing in Chinese food safety not only drive people away from Chinese market, but also do great harm to people’s health.

Take infant food incident as an example. At very beginning, some companies illegally added harmful food additives on purpose to meet the infant food health standard, and it caused the milk powder incident.

After the exposure of the incident, sales of certain kinds of baby food suffered a huge decrease in Chinese market, some companies even went bankrupt.

Meanwhile, the babies, as thought, were the ones supposed to have the best care, turned out to be the worst-concerned ones. This condition was exactly opposite to what we thought and it did bring a huge panic to the parents.

This severe incident let people down, and at the same, it led to a huge loss in Chinese baby food industry and indicated a lack of social conscience in business field. Actually, the spokesperson did apologize in public, but it seemed to make little difference.

Anyway, we cannot only promise, but we should figure out the cause and do exactly as what we said to solve the problems.

http://topics.nytimes.com/top/news/international/countriesandterritories/china/food-safety/index.html