Author Archives: Wesley Louie

Washing your Clothes: Hygiene or Pollution?

Whether you roll out of bed and slap on whatever you can find laying around, or are a regular attendee of Shopaholics Anonymous, you at one point wear and wash your clothing. Did you know however, that washing your clothes is actually doing more harm than good?

Early Electric Washing Machines
Published under the Creative Commons License; photo courtesy of a Wikimedia User

The Problem

For centuries, people have been washing their clothes to rid them of the foul odours and bacteria build up; with the invention of the electric washing machine in the early twentieth century, washing clothes has since become a common household chore.  However, what the masses neglect to realize with every load of laundry they do, is the fact that millions of tiny fibres, known as microplastics, are released into the water ways, which, eventually find their way to the ocean.

Many recent studies have been targeted at investigating the exact amounts of microplastics released each time a load of laundry is washed. One such study showed that an average 13-pound load of laundry can release five-hundred thousand fibres from polyester and close to one million from acrylic-based clothing.  The numbers are shocking.

Ocean Plastic Pollution Published under the Creative Commons License; photo courtesy of Wikimedia User Kevin Krejci

In fact, one of the worst culprits in polluting the World’s Oceans is the water-repellent raincoat. Chances are, most people have at least one rain jacket hanging in their closet. These jackets are made up of special microplastics known as Perfluorinated Chemicals, or PFCs. They give the raincoat its waterproofing properties but are shed when washed. Once in the oceans, they do not break down. These fibres, which are not visible to the human eye, pose massive threats to, and have adverse effects on marine life. Studies have shown that fish are particularly prone to the effects of microplastics. When they ingest microplastics, it is not passed out as waste. Therefore, they accumulate. Consequently, their digestion is affected, and many organisms do not survive to the age where they can reproduce, destroying entire ecosystems.

The video below shows the the rising threat of such a problem and highlights that immediate action needs to be taken.

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Video from: https://www.youtube.com/watch?v=ZHCgA-n5wRw

What can we do to help?

A practical solution that we can implement in our own lives is making changes to our shopping and washing habits. For instance, instead of buying many cheap basics loaded with synthetic fibres with the expectation that they last a year and then are dumped away, it is better to buy a few quality items that are not composed of as many synthetic fibres. Furthermore, as oppose to washing clothes on a daily basis or in high frequency, it is better to wash them less regularly. Lastly, we can take it upon ourselves to hand wash out clothes and then instead of throwing the water down the drain, where it will end up in the oceans, perhaps use the waste water to water the garden or other agriculture. Simple solutions like this can prevent the shedding of massive amounts of synthetic fibres into the ocean, and reduce the risks faced by marine life.

By: Wesley Louie

Video

Is Chocolate Really Good for your Health?

Ever have that craving for a hit of sugar or the pick-me-up that chocolate delivers? Justify your guilty pleasure by agreeing with the notion that chocolate is good for you? If you answered yes to the any of the above questions, you have just admitted to being a victim of the media’s portrayal of scientific findings.

Chocolate Bars
Published under the Creative Commons License; photo courtesy of Wikimedia user André Karwath.

In recent years, many scientific studies claimed to have proven that chocolate is the next best thing you can eat. Studies conducted by researchers at prestigious universities such as Columbia have targeted and provided evidence for how chocolate helps to reduce memory loss, on a small number of subjects in a very controlled environment. This research finding was published in the media and ballooned by the press, even though it failed to mention that the study was minuscule and that it did not even use chocolate, but rather chocolate flavouring. In addition, when the New York Times, a seemingly credible and well-read media outlet got whiff of the research, they promoted only the positive aspect of how chocolate improves memory, but did not describe the size of the study or the subjects involved. This lack of knowledge reduces the credibility of the article, but nevertheless is believed by readers. The media has a strong impact on what the everyday person believes, and exaggerating scientific findings can be dangerous.

Blood Pressure Monitor
Published under the Creative Commons License; photo courtesy of Wikimedia user Amirhossein Ashrafzadeh.

Furthermore, other studies conducted on the health benefits of chocolate have made the claims that chocolate promotes lower blood pressure, which ultimately reduce the cases of cardiovascular disease. Once again, the media has taken these findings and brainwashed hoards of people suffering from high blood pressure to run to their local supermarkets and load up on the kit-kat. What the media did not mention was the fact that while cocoa has been shown to reduce blood pressure, the research conducted was only on a short time scale; the long-term effects are unknown. Moreover, when chocolate is made, the cocoa is severely degraded as it gets mixed in with sugars and other additives, so the results of the study may not hold true in store bought chocolate products. Again, the media chose not to disclose this to its audience and we are left believing that chocolate will cure high blood pressure. Without all the information, it is scary to think that we let ourselves fall into the “whatever is in the news must be true,” epidemic.

The video below exposes an unbiased view on the benefits, or lack thereof of chocolate.

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Video From: https://www.youtube.com/watch?v=JtaUKweEVhY

The case study on chocolate just presents one instance of when the media has taken up studies and hyped up their findings, regardless of their validity, fooling the nation into believing myths. So the next question is, what will the news have us believe tomorrow?

By: Wesley Louie