Groups

Group 1 – Richmond Food Security Society – Food land assessment – City-owned sites

Group 2 – Richmond Food Security Society – Food land assessment – industrial and brownfield sites

Group 3 – Richmond Food Security Society – Exploring the Parallel Food System – A Baseline Assessment of Food Practices and Programs among Chinese-Speaking Organizations in Richmond

Group 4 – Richmond Food Security Society – Mapping Low Income Areas with Community Meals and Kitchens

Group 5 – Downtown Eastside Neighbourhood House – Right to Food Interviews

Group 6 –  Quest Food Exchange – Project Upcycle

Group 7 – Quest Food Exchange – Development of Office Manual

Group 8 – Kitsilano Neighbourhood House – Linden Tree Place- Development of the accessible Roof Top Garden for Seniors & People with Spinal Cord Injuries

Group 9 – Village Vancouver Transition Society – Kitsilano Transition Village Demonstration Sustainable Neighbourhood (Focus on Food Resilience)

Group 10 – Village Vancouver Transition Society – Village Vancouver Food Network Food Strategy

Group 11 – Village Vancouver Transition Society – Food Energy Descent Action  Plan (FED-AP)

Group 12 – FarmFolk CityFolk – Farm Program Manager

Group 13 – The Galiano Club (Community Food Program) – “Galiano Island Community Food and Economic System – The Way to Sustainability”

Group 14 – Delta Farmland & Wildlife Trust – Perennial Woody Habitat on Farms: Challenges & Opportunities

Group 15 – Rootdown Organic Farm – Compost tea research and analysis for small farm, sourcing, brewing and testing

Group 16 – Society Promoting Environmental Conservation (SPEC) – YWCA Rooftop Food Garden Nutritional Assessment

Group 17 – Environmental Youth Alliance – Planning for Pollinators

Group 18 – Gambier Island Sea Ranch – Pig Management Project

Group 19 – Gambier Island Sea Ranch – Poultry Management Project

Group 20 – Gambier Island Sea Ranch – Pasture Management Project

Group 21 – The World In A Garden – To assess the level of knowledge of nutrition and local food of families residing in the Kerrisdale and Marpole neighbourhoods of Vancouver

Group 22 – Think&EatGreen@School – Assessing & Developing a Vancouver School’s Organic Waste Management Strategy

Group 23 – Think&EatGreen@School – The Story of Bread: exploring the transformations of grain production, processing, and baking in Metro Vancouver with grade 6/7 students in the VSB

Group 24 – Queen Mary Elementary School – Explorations in Classroom Cooking

Group 25 – University Hill Elementary – Supporting the creation of a school garden

Group 26 – Think&EatGreen@School – Sexsmith Elementary School Garden Connections

Group 27 – Think&EatGreen@School – Tyee Elementary School Garden Management Plan

Group 28 – Think&EatGreen@School –Tyee Elementary School Garden

Group 29 – The Orchard Garden – The Orchard Garden Workshop Series

Group 30 – Squamish First Nations Harmony Garden – Planning and Enhancement of Medicinal and Food Garden

 

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