Upcoming Workshops at the UBC Farm!

April 17, Breadmaking with Florin Moldovan. 6-9pm, $35 (+$1.87 registration fee). Registration required.
April 23, Shiitake Mushroom Cultivation Workshop. 5:30-7:30pm. Registration required.
April 26, Intro to Cheese Making. 1:30-5pm (and on April 27) or 6-9:30pm, $40 (+$1.99 registration fee). Registration required.
April 27, Advance Cheese Making. 6-9:30pm, $40 (+$1.99 registration fee). Registration required.
May 1, Kombucha and Beyond. 5:30-8:30pm, $35 (+$1.87 registration fee). Registration required.
May 11, Wild Edible Walking Tour. 10am-12pm, $25 (+$1.62 registration fee). Registration required.