Do you remember Home Economics in high school? Applied Skills 8…Junior/Senior Foods…Textiles? Remember how FUN it was?! If you’re interested in a career in Education and Home Economics, this program is for you!
The Dual Degree concurrent program offers capable students to earn a BEd, Secondary degree alongside their BSc in Food, Nutrition and Health degree, all in five years. Successful students will graduate with both degrees at the same time and will be recommended for a Professional Teaching Certificate.
Students may apply for admission to this program in Term 2 of Year 2. Admission requires an academic average of at least 65% (and maintained to remain in the program), as well as completion or in progress of completing ENGL 112 (or equivalent) and 3 credits of literature (ENGL 110, 120 or 121). Dual Degree students must also participate in school experience placements. The application deadline is January 31.
Got questions? We’ve got answers! You can make an appointment with Natalie (Advising Officer) in LFS Student Services.