Join the Indigenous Health Garden for the monthly Feast Bowl Lunch at the First Nations Longhouse. The lunch will be made with ingredients directly harvested from their garden at the UBC Farm and other traditional foods. Volunteers are needed to help prepare food. Meet in the kitchen any time after 10:00 AM to help cook. Lunch will be served at 12:30 PM. The meal is free and everyone is welcome!
Wednesday, November 19, 10:00 AM – 1:30 PM
FIRST NATIONS LONGHOUSE, Sty-Wet-Tan
The Feast Bowl’s mandate is to promote the concept of food as medicine and to help people recognize how important food is to holistic wellness. It empowers people to incorporate traditional, local, and in-season food into their diets that can help prevent chronic illnesses such as heart disease and diabetes.
For more information, visit the Feast Bowl website or contact hannah.lewis@ubc.ca.
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