LFS|US proudly presents the annual Land and Food Systems Graduation Dinner! This dinner is to celebrate all graduating LFS students, with guest speakers such as: Dean Rickey Yada, Whitney Hussain RD, LFS|US President Stephanie Goh, Dr. Marina von Keyserlingk and Roxana Quinde.
Where: Dockside Restaurant on Granville Island
When: April 1st, Friday
Time: Doors open 6pm, Dinner starts at 7pm
Details: 19+ event! 2 drink tickets and complimentary champagne. ***Must bring 2 pieces of ID (UBC student ID not accepted).
Who: Open to all students, faculty, and staff members!
Tickets: Until March 13th – LFS students $50, Guests $55
March 14th – 29th – LFS students $60, Guests $65
Check out our Facebook event page more info and link to purchase tickets.
Those experiencing financial hardship may be eligible for a sponsored ticket. Requests for sponsored tickets can be directed to Karla in LFS Student Services (at karla.carreras@ubc.ca). Please include “Grad Dinner Sponsorship Request” in the subject line and provide a brief description as to why you are eligible for a sponsored ticket. Deadline for request is is March 21st by 2PM. Limited sponsorship tickets will be available.
Any other inquires, please email Jessica and Christine at lfsus.gradrep@landfood.ubc.ca.
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