These are just some of the foods from my 24 hour recall. I focused specifically the location they were packaged or processed as noted on the back of the items.

For the most part, most of the food was packaged in Canada. A few items were from British Columbia (Kelowna and Vancouver) however not a single item pictured was produced exclusively on the Sunshine Coast.

Some of the remaining foods not pictured were produced in the Okanagan (strawberries), Guatemala (banana), Chilliwack (tomatoes and cucumbers), Fraser Valley (mushrooms) and Ontario (salad dressing).