The BC Food Protection Association will be holding their BCFPA Spring Speaker’s Evening on Wednesday, May 6, 2015 at the Shadbolt Centre for the Arts (6450 Deer Lake Avenue, Burnaby, BC).
The title of the Speaker’s Evening is entitled, “Nanotechnology and Food Fraud: Emerging Topics in Food Safety”.
Guest speakers include:
Dr. Robert Hanner (Associate Professor at the Biodiversity Institute of Ontario & Centre for Biodiversity Genomics at the University of Guelph) who will be speaking on “DNA-Based Species Authentication in Detected and Deterring Food Fraud”
Dr. Rickey Yada (Dean of the Faculty of Land and Food Systems and Professor of Food Science at the University of British Columbia) who will be speaking on “Overview of Nanotechnology in Food Science and Technology”.
Registration is now open. You can register early to take advantage of the Early Bird Rate! Note that the Early Bird deadline is on April 24th.
Click HERE to register today!
Posters and information about our event can be found on our website.
Volunteers are needed. Please contact Yaxi (email@example.com) or Jiaqi (firstname.lastname@example.org) if intersted.