Tag Archives: food safety

Learn About Food Supply Chain Careers – Oct 13, 2016

From farm to fork, there are many steps that food goes through before reaching the final consumer. With a growing population, it’s increasingly important to ensure the processes are both efficient and safe. And it takes many people to make that … Continue reading

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BC Food Protection Association Student poster competition – due Oct 3, 2016

BC Food Protection Association Student poster competition: Student posters related to food safety is welcomed! Abstract (<250 words) submit to: vicepresident@bcfpa.net Deadline: Oct 3, 2016 Acceptance: Oct 7, 2016   If you want to become a member, please visit: https://bcfoodprotection.wildapricot.org/join-us/

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BC Food Protection Association Fall Workshop – Nov 7, 2016

BC Food Protection Association Fall Workshop BCFPA, aiming at “To provide a forum to exchange information on protecting the food” is organizing a fall workshop: New Technologies and Traditional Methods: Piecing Together The Food Safety Puzzle Time: November 7th, 2016 Location: … Continue reading

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LFS Research Café with Assistant Professor Siyun Wang – May 26, 2016

The next LFS Research Café will be held on Thursday, May 26!  Join Assistant Professor Siyun Wang, Food Science, and three of her grad students, Karen Fong, Patricia Hingston, and Justin Falardeau for a presentation on “Use of Big Data in … Continue reading

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Food Safe Level 1&2 Workshops, presented by UBC CAFP – Feb 20-22, 2016

UBC CAFP – Food Safe Level 1 Workshop Course Date: February 20th 9AM – 5PM CAFP Members: $65; Non-members: $70 (Workbook included) Register/payment deadline: Feb 16, 2016 Register here: http://goo.gl/forms/CvNh3S0i3U UBC CAFP – Food Safe Level 2 Workshop Course dates: … Continue reading

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BCFPA Spring Speaker’s Evening – May 6, 2015 (early bird RSVP ends Apr 24)

The BC Food Protection Association will be holding their BCFPA Spring Speaker’s Evening on Wednesday, May 6, 2015 at the Shadbolt Centre for the Arts (6450 Deer Lake Avenue, Burnaby, BC). The title of the Speaker’s Evening is entitled, “Nanotechnology and … Continue reading

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Food Safe Level 2 workshop – Mar 28/30, 2015, register by Mar 25

The UBC Canadian Association of FoodService Professionals (CAFP) Club is hosting a Food Safe Level 2 workshop: March 28, 9am -3pm March 30, 6:30pm – 10pm You must attend both days to pass since it is a 2-day workshop. Cost … Continue reading

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Food Safe Level 1 Class, January 25, 2015 – sign up by January 23

Food safe Level 1  classes from Agora Cafe : $55 Sunday Jan 25 , 9-5 pm. Please email agora.eats@gmail.com and pay in the Cafe during business hours (9:30am – 3pm) . Limited Spots. Sign up by Friday January 23.

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Food Safety Education Conference Dec 4/5, 2014 – scholarship available, application deadline Oct 13

The Consumer Food Safety Education Conference will be held on December 4 & 5, 2014 in Arlington, Virginia in the United States this year.  It is designed to bring stakeholders together, to find the best ways to educate consumers on … Continue reading

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UBC CAFP Presents: FoodSafe 2 Workshop, Mar 1 & 3, 2014 – deadline Feb 28

UBC CAFP hosts Food Safe Level 2 Certification When: March 1 (9am-5pm) and March 3rd (6:30pm-10pm) Where: FNH Building Room 50 Cost: $90 Members | $95 Non-Members How: Email cafp.ubc@gmaill.com or Register with Barb at the UBC FNH Admin Office (2nd Floor FNH Building, 2205 … Continue reading

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