Tag Archives: food safe level 2

Food Safe Level 2 workshop – Mar 28/30, 2015, register by Mar 25

The UBC Canadian Association of FoodService Professionals (CAFP) Club is hosting a Food Safe Level 2 workshop: March 28, 9am -3pm March 30, 6:30pm – 10pm You must attend both days to pass since it is a 2-day workshop. Cost … Continue reading

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