APBI 417: Production and Postharvest Physiology of Vegetable Crops

Interested in Vegetables and their Postharvest Physiology

APBI 417 (4 cr) is the course for you

In this course you will learn about the Origin, history, morphology, nutritional value, growth and development, production, and post-harvest physiology of major vegetable crops.

Offered: Fall 2015

Lectures: 9:30 – 11 am, T, Th

Laboratory: 1-4 pm, F

For more information contact

M.K. Upadhyaya, email: upadh@mail.ubc.ca


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