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Tag Archives: bistec
From the Central Region of Mexico: Bistec con Nopales, Chorizo y Frijoles
This is the main course from our cooking class featuring food from the heart of Mexico: Bistec con Nopales, Chorizo y Frijoles ‘Bistec‘ (beefsteak) is an inside round steak, sliced roulade-style, and marinated for several hours in a mix of oil, … Continue reading