Tag Archives: mezcal

Mexican cooking from Oaxaca, the land of the 7 moles

Posted on December 26, 2012 by albatz

Mexican cooking from state of Oaxaca, the land of the 7 moles. Moles are the super-rich chile-based sauces and there are all sorts of moles. But mole is only one of many Oaxacan specialities. Here are some more: Sopa de milpa … Continue reading →

Posted in Food around the world, Travel | Tagged beans, cheese, chiles, cooking, cuisine, dessert, food, grasshopper, market, menu, Mexican, Mexico, mezcal, Mole, moles, Oaxaca, queso asadero, recipe, sopa, soup | Comments Off

Lime ‘Mezcalito’ Mistakes

Posted on September 12, 2012 by albatz

These were supposed to be Margaritas, but we accidentally used Mezcal instead of Tequila, and Mezcalitos were born! 1. Rim glasses with lime and dip into salt. 2. Into a powerful blender pour: 1 can of limeade concentrate (we used … Continue reading →

Tagged alcohol, cooking, creative, drinks, lime, margarita, Mexican, Mexico, mezcal, mixing, Tequila | Comments Off

Mezcal (vs. Tequila)

Posted on September 11, 2012 by albatz

Mezcal is a liquor similar to tequila, not surprising considering that both mezcal and tequila are made of the agave plant, also known as maguey. The only difference between them is that mezcal can be made from a variety of … Continue reading →

Tagged alcohol, Mexican, Mexico, mezcal, Oaxaca, Tequila | Comments Off

Tag Archives: mezcal

Mexican cooking from Oaxaca, the land of the 7 moles

Lime ‘Mezcalito’ Mistakes

Mezcal (vs. Tequila)

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