Yann Cornil’s research with Pierre Chandon suggests that we eat less and enjoy it more when we eat mindfully and focus on the Epicurean or sensory pleasure of eating […]
Category: Calling DIBS
Kieran Findlater provides an overview of an Impact and Innovation Unit project promoting climate action through a combination of longitudinal surveys, online experiments, and in-field testing […]
In addition to sharing general wisdom for creating and measuring social media campaigns, Julie Szabo tells us about recent projects promoting HPV vaccines in Bangladesh, Nigeria, and Pakistan […]
Joana Katter shares advice for finding BI roles, creating community, working with cross-functional teams, and planning projects so that there are wins along the way […]
Lea Dunn unpacks the value of behavioural science for firms like Brooks Running, which uses behavioural science in everything from developing strategy to evaluating customer satisfaction […]