Tag Archives: fnh
Natural Health Products Lab/Office Intern – Kripps Pharmacy, due Sept 30
Kripps Pharmacy Ltd. is looking for a volunteer (a 1st or 2nd Year FNH student, perhaps interested to learn more about natural health products and regulatory compliance) to fill their office/lab intern position! Record-keeping, assistance in the lab, packaging duties … Continue reading
New International Nutrition Major – starts September 2013
The Faculty of Land and Food Systems is excited to announce the launch of the International Nutrition Major at The University of British Columbia. This new major will provide students with a solid background in human nutrition with a strong … Continue reading
Home & Food Manufacturing Business for sale!
A home with a commercial kitchen and a business (Soup du Jar) in the Kootenays is for sale! Located north of Nelson, BC by Slocan Lake, you can live out your culinary dream in this home that features a full … Continue reading
Canadian Diabetes Association – Special Event Volunteers needed
The Canadian Diabetes Association is organizing a Chinese Diabetes Expo on June 15 and need volunteers! The Special Events Crew will provide operational assistance to CDA staff and the highest quality of customer service for event participants and/or donors. Desirable … Continue reading
Volunteer Opportunities with Sprouting Chefs
Sprouting Chefs are seeking volunteers to support the Sprouting Chefs program in the areas of: Program Operations, Community Relations and Office Administration. More information and applications can be downloaded from here.
Student Leader Volunteer Opportunity with Special Olympics BC – due May 10
The CLI is looking for a Student Leader volunteer for a new Nutrition Initiatives Trek Team with Special Olympics BC. The Student Leader plays a pivotal role in relationship management as the key connection between the UBC-CLI and community partner … Continue reading
FNH students participate in Provincial Mission ImPULSEible Competition
On March 18, some students in our Food, Nutrition and Health (FNH) program participated in the 2013 BC Provincial Championship Pulse Canada Mission ImPULSEible food development competition. The students gathered in Vij’s Kitchen, located in our FNH building, to present … Continue reading
Mission ImPULSEible: Student Food Development Competition
Good day FNH Students. Your mission, should you choose to accept it, is to develop a new food product using pulses as an ingredient. Additional information: Pulses are the edible, dry seeds of legume plants and include peas, beans, lentils … Continue reading