Tag Archives: chocolate

Mole Poblano Sencillo, a dark mole from the state of Puebla

Posted on December 23, 2012 by albatz

This is a great recipe to use with left-over turkey. The rich spiciness of the mole is a perfect compliment to the dark meat of the turkey, and in fact, turkey was probably the original meat used in moles as … Continue reading →

Posted in Food around the world | Tagged chicken, chiles, chocolate, cooking, cuisine, food, menu, Mexican, Mexican-style, Mexico, Mole, mole negro, poblano, Puebla, rice | Comments Off

gifts from Mexico to the world

Posted on July 11, 2011 by albatz

Found on the wall in an obscure corner of the National Palace in Mexico City: This plaque lists both the Spanish and the Nahuatl words for various indigenous plants. Roughly translated it says, ‘the world owes to Mexico: corn, beans, … Continue reading →

Posted in Food around the world | Tagged avocado, chiles, chocolate, corn, food, Mexican, nopales, papaya, peanuts, Tequila, tomato, tropical fruits, vanilla | Comments Off

Tag Archives: chocolate

Mole Poblano Sencillo, a dark mole from the state of Puebla

gifts from Mexico to the world

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