Author Archives: Yeonjun Choi

Live long and eat chocolate

The history of chocolate

Photo Credit: Stocksy/Cameron Whitman

If you can’t imagine life without chocolate, you’re fortunate you were born after the 16th century. In the past, chocolate only existed in Mesoamerica as a bitter, foamy drink. Historically, not only chocolate has been used to associate with mood-lifting, but also provides scientifically supported physical health benefits. 

The secret of chocolate 

Flavanols, are a group of compounds that is the most abundant in cocoa, have strong antioxidant and anti-inflammatory effects that protect our cells from damage. As a result, consuming cocoa could help us age well and minimize our risk of getting cardiovascular diseases and cancer, and other diseases. 

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Video:Healthy Cocoa: The Story of Cocoa Flavanols

Can Consuming Cocoa Help Us Age Better?

Dr. Yanbin Dong, a geneticist at the Medical College of Georgia, and his team are looking for answers to prove the effeteness of cocoa. They studied the blood of 600 individuals aged 60 and older who participated in the world’s largest experiment to evaluate the efficacy of a cocoa supplement as well as multivitamin on reducing heart disease, stroke, and other diseases.

Dr. Yanbin Dong. Credit: Mike Holahan, Augusta Chronicle

“People believe that eating chocolate is good for you,” Dong said, adding that global enthusiasm for the sweet treat has outpaced scientific evidence of its benefit in humans.

The COSMOS Trial (COcoa Supplement and Multivitamin Outcomes Study), led by Brigham and Women’s Hospital and the Fred Hutchinson Cancer Research Center, collected data from 21,444 men and women to analyze The impact of a cocoa extract supplement and/or multivitamins on common health problems.

Inflammation is a major factor in ageing and common conditions such as heart disease, stroke, Alzheimer’s disease, cancer.

Dong and his colleagues will focus on ageing, including so-called “inflammaging” and epigenetic ageing, which are both considered good indicators of our biological age. Biological age considers key factors that influence your health and wellbeing, such as genetics and lifestyle, rather than just the year you were born. He also performs more standard ageing tests on these people, such as blood pressure and cognitive function tests.

From the study, dark chocolate, in particular, is frequently appreciated for its health benefits as a natural and good source of antioxidants, as well as iron, copper, and other heart-healthy nutrients. According to Dong, eating chocolate has been shown to lower cholesterol, blood pressure, cognitive decline, and boost the immune response to invaders such as the coronavirus.

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video : Cocoa: Food of the Gods | Simon TEDxUniversityofGroningen

As a result, not all chocolate gives health benefits. It is specifically the cocoa in chocolate that has been linked to positive outcomes–the higher the percentage of cocoa, the more active compounds that are present to provide health benefits.

Written by Yeonjun Choi

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Exercise can Improve Brain Chemistry by Protecting Aging Synapses

 

Covid-19 pandemic has impacted communities across the world. In order to mitigate the spread of virus, the government is promotoming  ‘social distacing’ at a population level and ‘self-isolation’ of elderly people. However, despite the importance of Public Health and Social Measures (PHSM), the government face challenges to maintaining a physically active lifestyle, particularly for older adults.

According to the United Nations Department of Economic and Social Affairs Population Division, it is predicted that the global population of elderly people in developed and developing countries will double by 2050. As the number of people aged over 80 years is rising rapidly, it is increasingly important for individuals to maintain their quality of life, whilst preventing chronic conditions.

Physical activity among elders is one of the most widely recommended practices to support the brain, cognitive aging, and even delay memory loss from Alzheimer’s disease.

Elderly People Should Exercise Regularly           Credit: Donald Davis

According to a UC San Francisco study which was the first to utilize a set of data from human subjects, it has been discovered that proteins, which aid connection between neurons to maintain healthy cognition function, are found more abundantly in elderly people who remain more active.

This discovery has also been proven true in people with toxic proteins linked to Alzheimer’s and other neurodegenerative diseases.

Furthermore, microglia is a specialized population of macrophages in the central nervous system (CNS) that can regulate a potent inflammatory response by clearing away biological debris in the brain.

YouTube Preview ImageSource: What Are Microglia?

During communication between neurotransmitters, the neuron releases a small peptide called amyloid-beta. An accumulation of amyloid-beta, in severe cases, result in memory loss and other cognitive diseases; the microglia is important because it clears such accumulation.

YouTube Preview Image Source:What you can do to prevent Alzheimer’s 

One such cognitive disease that is affected by accumulation of amyloid beta is Alzheimer’s. While the main cause of Alzheimer’s is still debated among many scientists, most neuroscientists believe that this is true.

To prove the effectiveness of elderly physical activity on cognitive health and wellbeing, Kaitlin Casaletto, Ph.D., an assistant professor of Neurology, conducted a study to show the relationship between synaptic protein regulation and physical activity.

More Proteins Mean Better Nerve Signals

Her study traced the late-life physical activity of elderly participants who gave consent to donate their brains after death. Researchers examined 167 stored brains to trace lingering biochemical markers of microglia activity.

The research found a strong linear relationship between levels of activity and healthy microglia, especially in the hippocampus, which is known to regulate memory as well as other functions in the brain. Also, more protein was found in the brains of elderly people who remained more active during their late years.

Greater average late-life physical activity relates to higher synaptic protein
Credit: Kaitlin Casaletto PhD

On the other hand, the relatively less active participants’ microglia tended to look very dysfunctional with low memory capacity compared to those with more active lifestyles.

While there is no perfect cure for Alzheimer’s disease, there are things we can still do to delay or alter complete memory loss. Since recent research has exemplified the positive overall effect of physical activity on cognitive health and function, a greater focus on educating elders and caretakers to support a more proactive and physical lifestyle may be worth pursuing. Turns out, exercise is not only good for the heart and the body, but also for our most used organ – the brain.

-Yeonjun (Irene) Choi