“If you’ve ever eaten at a HK cafe in HK, you’ll know what I mean” (Liang, 2023)
Creator:
Michelle Wong 黃嘉敏
Food “from home” is such an effective way for people to connect with their heritage culture because food is not just about the process of eating it. It entails the flavours of home, the smells of home, and even the sounds of home. Eating food “From home” may even transport people back to the very scenes in which they had eaten that food. For folks in the Hong Kong diaspora, they seek various types of cultural assets in Canada so they can still have moments where they feel like they’re home. Nostalgia “hits one right in the feels,” as they say, and it gets triggered by all sorts of things – by food, by people, and by sights and sounds, among others. Michelle focuses on how night markets (夜市) and HK-style cafés (茶餐廳) serve as the trigger point for nostalgia and cultural connection for Hong Kong diaspora in Canada. What other cultural assets serve as similar trigger points for you?