Monthly Archives: June 2012

Test Survey

Preparations are underway as the countdown to the baseline survey continues. Yesterday morning we checked off one of the most important “to-do”s on our pre-baseline checklist: the test survey. After a week of training, our enumerators had the opportunity to put their new skills to use. This also gave us a chance to work out any “bugs” in the survey.

The day began bright and early, as two vans carrying 20+ people departed from HKI’s office in Phnom Penh to head to the province of Kampong Chhnang. Although FoF is taking place in the province of Prey Veng, Kampong Chhnang is closer to Phnom Penh, and was thus better suited for a day trip.

Our first stop was at the Longvek Health Center, where we picked up iron and folic acid tablets to distribute to the households we were going to visit.

Outside the Longvek Health Center, our first stop in Kampong Chhnang.

Our next stop was at the home of the village chief. We informed him of our plans to meet with different households and ask them questions about nutrition and health. He directed us to the house of the village health volunteer, who would be able to assist us in identifying suitable households to visit.

The final stop for our van was at the house of the village health volunteer. The second van went to the next village to find more households to survey. Outside of the volunteer’s house, the enumerators set up stations to conduct anthropometric measurements and blood analyses. Then the volunteer took us to different houses to meet with women and their families. As an incentive, every woman who agreed to speak with us received a bag of detergent.

Bags of the detergent we distributed as an incentive to participate in the test survey.

The first house we visited was the home of a husband and wife whose three daughters were present. Two of the daughters lived in adjacent houses, while one still lived at home. We interviewed the two daughters who had young children.

The enumerator going through his list of questions with a mother and her child.

As the enumerator worked his way through the survey, I had time to observe the family’s home. Houses in Kampong Chhnang are very different from houses in Vancouver! The houses are all raised so that the “house” part is actually the second story. Underneath the house is the area where most family activity occurs. There are cots, tables, and chairs underneath, taking advantage of the shade the raised portion of the house provides. The cooking is done in a separate area nearby on the property. The kitchen I observed consisted of a cupboard and a heat source. Most families eat from the same pot. This particular family also raised chickens who roamed the yard freely.

The kitchen, separate from the rest of the house.

The kitchen at the daughter's house, which was behind the parents' house.

Chickens that the family raises on its property.

The question portion of the test survey went fairly smoothly. One of the challenges was that the infant wanted breast milk before his nap. However, women aren’t comfortable breastfeeding in front of strange men. Unfortunately, it was hard to find enough female enumerators who are able to leave their homes for the 2+ weeks of baseline, so the majority of our enumerators are men.

The final portion of the test survey involved bringing the women and their children to the village health volunteer’s house to get measurements and blood. First the women were weighed, their height was measured, and their mid-upper arm circumference (MUAC) was recorded.

Recording a mother's weight

...her height

...and her MUAC.

Then their children went through the same process. Most of the small children cried when they were placed on the length board! It must have looked like a scary contraption to them.

Recording a girl's weight

...her length (she was not happy)

...and her MUAC.

Finally, the women and children had their fingers pricked. A drop of blood was placed on a slide that was fed to a machine to analyze the hemoglobin content of the sample. Based on the results, many women were given iron and folic acid tablets.

Pricking the mother's finger to draw blood.

Analyzing the blood sample.

The day concluded back at the HKI office in Phnom Penh. Everyone gathered to discuss their experiences and raise any questions or concerns. A few questions were further clarified on the survey, but overall the results of the test survey were encouraging. Our enumerators are now confident and prepared to head to Prey Veng for baseline next Wednesday!

Introducing FoF!

FoF was formally announced in a press release by the International Development Research Centre (IRDC) on June 20, 2012. You can view the full text here:

www.idrc.ca/EN/Media/Pages/CIFSRF-june-release.aspx

We’re thrilled to be one of the 6 projects chosen this year to receive funding from the Canadian International Food Security Research Fund (CIFSRF), a $62 million fund established with the goal of improving food security in developing countries and providing research opportunities for Canadian scientists.

The Vancouver Sun gave an excellent overview of our project. Some of the key points include:

  • The magnitude of our project – it will cover 900 households randomly divided into three groups: a homestead food production (HFP) group that will grow nutritious fruits and vegetables, an aquaculture group that will raise fish to consume and sell (in addition to HFP), and a control group.
  • Our commitment to ending hidden hunger – nutrient deficiencies that aren’t obvious to the naked eye. In rural Cambodia, these nutrients are essential fatty acids, protein, Iron, Vitamin A, and Zinc. When these are lacking in sufficient quantities in the diet, pregnancy is risky to both the mother and the fetus, and children face several challenges as they grow.
  • The gender element – many of these households are run by women, and helping them grow diverse, nutrient-rich plants and animals should improve their health and economic situation, which will also benefit the entire household.
  • The biggest expense – transporting blood samples for analysis to see if our interventions have had an impact on the nutritional status of the households we are studying. Measuring changes in nutrient levels in the blood before and after the project will provide concrete evidence that our interventions are worth investing in for future development.

You can find the full article here:

www.vancouversun.com/health/researchers+tackle+hidden+hunger+rural+Cambodia/6838343/story.html

Getting Started

Welcome to the Fish on Farms blog! This blog will be chronicling the very exciting Fish on Farms (FoF) project, which is being jointly conducted by the University of British Columbia (UBC) and Helen Keller International (HKI) in the Prey Veng province of Cambodia.

First, a brief introduction to your blogger over the next few months. My name is Carly Isman, and I am a 4th year student in the Faculty of Land and Food Systems at UBC, studying  Food, Nutrition, and Health. I’m in Cambodia from June through August to cover everything FoF-related, from press coverage to our baseline survey, which is coming up very soon! For those of you with shorter attention spans, I will also be tweeting.

In the short week that I’ve been here, a lot has happened. Most importantly, I met Dr. Christopher Charles and Ms. Kyly Whitfield, two people from UBC who will be here in Cambodia to work on the project and who have already been hard at work to get FoF organized. I attended my first Nutrition Working Group meeting, where I got to hear about several projects relating to nutrition that are currently underway in the country. I’ve been to HKI’s offices twice to meet the people who are working on FoF and to hammer out the details for the baseline survey. On top of all of that, I’ve been exploring Phnom Penh and learning about the city’s charming idiosyncrasies.

FoF has been in the press twice in the past week, which we’re very excited about! The International Development Research Center announced our project in a press release, while The Vancouver Sun wrote an article about our project. I’ll be discussing these in more detail later, but right now it’s dinner time (both for me, and for the mosquitoes who will inevitably eat me while I’m eating).