Tag Archives: IDRC

Updates

Unfortunately the blog has been neglected lately due to other projects, such as working on our 6-month Interim Technical Report for the IDRC. It’s a huge undertaking, involving several people in Vancouver and Phnom Penh. Thankfully it’s coming together and should be a wealth of well-organized information on what FoF has accomplished in the past 6 months.

Yesterday we took a time-out from working on the report to go visit the National Institute of Public Health Laboratories (NIPHL) in Toul Kork, which is at the northern end of Phnom Penh. It was interesting to see where the blood collected in the field has gone to be processed, and what kind of machinery is being used. I took pictures that will appear on the blog later.

We also relaxed in the evening by watching a topically relevant film, “Salmon Fishing in the Yemen“. The plot focused on a wealthy sheik in Yemen who wants to introduce the sport of fishing to his country, despite the geography of the region. While there were some obvious differences between a film set in the Middle East and what we’re accomplishing in Cambodia, the sheik makes an astute observation when he says that his project will address the growing need for sustainable food sources and that a river will provide not just fish, but water to the region that can be used to grow fruit as well. Our fishponds will be working in tandem with homestead food production to create a symbiotic relationship between aquaculture and farming to ensure year-round sustainable production of nutritious food. Pretty smart, don’t you think?

Introducing FoF!

FoF was formally announced in a press release by the International Development Research Centre (IRDC) on June 20, 2012. You can view the full text here:

www.idrc.ca/EN/Media/Pages/CIFSRF-june-release.aspx

We’re thrilled to be one of the 6 projects chosen this year to receive funding from the Canadian International Food Security Research Fund (CIFSRF), a $62 million fund established with the goal of improving food security in developing countries and providing research opportunities for Canadian scientists.

The Vancouver Sun gave an excellent overview of our project. Some of the key points include:

  • The magnitude of our project – it will cover 900 households randomly divided into three groups: a homestead food production (HFP) group that will grow nutritious fruits and vegetables, an aquaculture group that will raise fish to consume and sell (in addition to HFP), and a control group.
  • Our commitment to ending hidden hunger – nutrient deficiencies that aren’t obvious to the naked eye. In rural Cambodia, these nutrients are essential fatty acids, protein, Iron, Vitamin A, and Zinc. When these are lacking in sufficient quantities in the diet, pregnancy is risky to both the mother and the fetus, and children face several challenges as they grow.
  • The gender element – many of these households are run by women, and helping them grow diverse, nutrient-rich plants and animals should improve their health and economic situation, which will also benefit the entire household.
  • The biggest expense – transporting blood samples for analysis to see if our interventions have had an impact on the nutritional status of the households we are studying. Measuring changes in nutrient levels in the blood before and after the project will provide concrete evidence that our interventions are worth investing in for future development.

You can find the full article here:

www.vancouversun.com/health/researchers+tackle+hidden+hunger+rural+Cambodia/6838343/story.html