Tag Archives: Fishpond

Field Data Collection: Part I

Our first round of field data collection for Baseline Gender analysis started in Chrey Seima Village, where the garden and fishpond arm of the project is being implemented. After a long day’s journey we were anxious to get started.

The first tools to be implemented were the gender timeline and seasonal calendar tools. For these tools we held separate FGD for men, women and the elders; this was done to allow for comparison of opinions held within each group. I was involved with the gender timeline for women, where we discussed how gender trends had changed in recent years. I was surprised at the group’s willingness to participate! Their enthusiasm was encouraging; they expressed their appreciation for the work that various NGOs had done over the past few years, and were very adamant in their request for more support, especially to help reduce domestic violence.

The second day of field data collection was conducted in three separate villages, all of which were part of the control group. Here, I conducted key informant interviews with the VHVs and VMFs to learn about what they consider as “healthy foods” and how they cope when food is scarce. With the help of my very reliable translator, Hellina Sarin, I was able to learn about their understanding of good nutrition and especially the role fish plays in a healthy diet.

The final day of data collection also took place in three separate villages (Sanloung I – III). It was the busiest one yet!  We conducted 6 group discussions with male, female and mixed respondent groups, who are part of the garden arm of the Fish on Farms project.

Here is a list of the villages we visited and the tools that were covered:

Day 1

Tools:  Seasonal Calendar and Gender Timeline

  • Chrey Seima Village , Chea Khlang Commune, Svay Antor District, pond and garden group
  • Chhkae Kaun village, Chea Khlang Commune, Svay Antor District, pond and garden group

Day 2

Tools:  Nutrition & Copings Strategies, Fish Preference, Division of  Household Tasks and Venn Diagram

  • Thnoung Village, Chea Khang Commune, Svay Antor District, control group
  • Prey Khla I Village, Prey Khla Commune, Svay Antor District, control group
  • Prey Khla II Village, , Prey Khla Commune, Svay Antor District, control group

Day 3

Tools: Financial Management, Gender Drawing, Asset Management, and Gender Trends

  • Sanloung I Village, Angkor Tret Commune, Svay Antor District, Garden group
  • Sanloung II Village, Angkor Tret Commune, Svay Antor District, Garden group
  • Sanloung III Village, Angkor Tret Commune, Svay Antor District, Garden group

As I had mentioned in the previous blog post, each day of data collection was followed by a full day of data summary and preliminary analysis. So please stay tuned for our next post which will discuss the details of how this process took place and our conclusions.

Pond Construction

Pond construction has begun!

After many weeks spent in conference rooms and on field visits with the Fish on Farms aquaculture experts, the innovative fishpond design has been finalized and the first fishponds have been dug.

At the heart of the Fish on Farms project, is the novel approach to increase micronutrient intake by increasing household access to large and small fish species. Fish is one of the most commonly consumed animal source foods in Cambodia so the ability to increase access to fish and fish products should have a direct impact on family nutrition.

Currently, fishpond construction is underway throughout the four “Operational Districts” encompassing the FoF study area. Due to the difficult terrain, approximately 20% of the ponds are being dug by hand. Four excavation teams – locally hired construction companies with access to the necessary machinery – will dig the remaining 260 ponds over the coming weeks. Specially trained aquaculture experts from Helen Keller International and the local NGO are supervising the construction.

The design of the fishpond is key to the success of the project: the walls of the pond are sloped to ensure structural stability while maximizing the surface area of the water; the ponds are to be dug at least 10 meters from the household water source in order to prevent contamination of drinking water; and the site for the ponds must not be obstructed by large trees, so that the pond is exposed to sunlight and can maintain the correct nutrient balance.

It has been a particularly dry monsoon season in Prey Veng this year, which has allowed us to begin construction so late in the season. We’re hoping for a few more dry weeks until all 330 ponds are dug, followed by a few months of heavy rain to fill the ponds with water.

The aquaculture team is now working to determine the best ways to stock the ponds, and is sourcing fish fry and fingerlings. Striking a balance between the small nutrient-dense fish, which are most commonly eaten in poor, rural areas like those in Prey Veng province, and the large, valuable fish that can be sold in the market is an important consideration. More on that soon!