Author Archives: Winnie Ng
Due Dec 1, 2014: Scholarships for potential Master’s students
If you are in your 4th year, serious about pursuing a Master’s degree, have a clear research project in mind, and are in excellent academic standing, you may be eligible for scholarship funding. Details and links below. First application deadline … Continue reading
Posted in Awards, Bursaries, Scholarships, News & Events
Tagged 4th year, cihr, fellowship, masters, nserc, scholarship, ssrc, tri council
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Volunteers needed for LFS Community Dinner – Nov 16, 2013
Want to get involved in the annual LFS Community Dinner? Now accepting volunteers for food prep, serving, set up, and MORE! Click here to fill out the online form to be a part of this amazing event. Click here for more … Continue reading
Due Feb 2014 – Feeding Tomorrow Scholarships for students in food science
Feeding Tomorrow, the foundation of the Institute of Food Technologists (IFT), offers general food science scholarships, as well as scholarships with specific academic focuses, such as food engineering, flavor chemistry, or nutraceuticals. This year, Feeding Tomorrow has also collaborated with … Continue reading
Posted in Awards, Bursaries, Scholarships
Tagged Feeding Tomorrow, food science, General Mills, IFT, internship, Kraft Foods, Mondelez, scholarship
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$1000 education award from Holstein Canada
Each year, Holstein Canada awards 6 students across Canada for their achievements in farm involvement, academic studies, work experience, youth program involvement, and future career choices. For more information, please click on the poster and application form below. Rules must … Continue reading
Posted in Awards, Bursaries, Scholarships
Tagged awards, education, farm, holstein, youth
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Application deadline for 2014 UBC Farm Practicum in Sustainable Agriculture is October 15!
Interested in sustainability and/or applying what you’ve learned in your LFS classes? Consider the 8-month UBC Farm practicum! Check the UBC Farm Practicum webpage for a full program overview and download your application form today. Applications are due October 15th.
Oct 9: Wednesday Night Dinner Menu – Italian Theme
On the menu this week for the Wednesday Night Dinner is Italian fare! Entree: Tomato Mushroom Pasta or Lemon-Anchovy Pasta Side: Garlic Bread Salad: Blue Cheese Caesar Salad Dessert: Banana Foster Agora | Wednesday | 5pm | $5!
Graduate Opportunities Info Session at Dalhousie University
If you are interested in pursuing graduate studies in Food Science Engineering, you may want to check out this opportunity to travel for free to Halifax to learn more about the graduate opportunities and scholarships within a number of their Engineering and … Continue reading
Oct 2 Wednesday Night Dinner Menu
Featuring a Mediterranean-themed dinner: 1. Entree: Chicken Shawarma (or Portobello) Pitta Wrap 2. Salad: Parsley Tabbouleh 3. Side dish: Zucchini fritter 4. Dessert: Roz Bel Laban What are Wednesday Night Dinners (WND)? What : The LFS Undergraduate Society’s well known … Continue reading
Posted in Mark Your Calendars, Opportunities to Get Involved
Tagged Agora, food, volunteer, wednesday night dinners
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Oct 3rd: Presenting…TGI Sundaes!!
Are you a first year student and new to UBC? We have an event for you! The LFS|US and LFS Student Services office have teamed up to create an afternoon of fun! WHEN: Thursday, October 3 WHERE: Student Recreation Centre … Continue reading
Posted in Mark Your Calendars, New to LFS
Tagged dodge ball, events, first year, ice cream, new to ubc, social
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Oct 16: Western College of Vet Medicine Info Session
Interested in applying to vet school? Everyone welcome to attend an info session presented by representatives from the Western College of Veterinary Medicine in Saskatchewan. Date: Wednesday, October 16th Time: 5:00pm – 6:30pm Location: MacMillan 166 UBC Poster – PreVet Presentation
Posted in Mark Your Calendars
Tagged apbi, applied animal biology, info session, pre-vet, vet, wcvm
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