Category Archives: Mark Your Calendars

Nutrition Month Info Booths – March 23 – 26, 2015

Come check out our information booth for quick and healthy meal ideas to eat on campus, find out how to prepare a meal ahead of time and why healthy eating is important while studying. You better hurry, we have free … Continue reading

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UBC Reads Sustainability present Douglas Gayeton – March 18, 2015

New Faces of Local Food UBC Reads Sustainability presents Douglas Gayeton Focusing on how to rebuild a local food system, Douglas Gayeton will share inspiring stories of innovators that are creating a more sustainable food system across the continent. Date: … Continue reading

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Bonfire Night with Smores hosted by LFS|US, March 13

Want to hang out with some friends but don’t have a place to go on Friday, March 13? The Land and Food Systems Undergraduate Society is hosting a Bonfire Night (& Smores) with the Forestry Undergraduate Society and would love … Continue reading

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LFS|US presents: LFS Career Week Mar 9-13, 2015

The Land and Food Systems Undergraduate Society is proud to present LFS’ first Career Week! This week will encompass a variety of events ranging from having valuable conversations with faculty members and professionals to learn about different opportunities to building … Continue reading

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Rule Out Racism Week, March 16-20

Join the conversation about race and racism at any of the week-long series of events happening at UBC from March 16-20! Rule Out Racism is a week-long series of events organized by the Equity and Inclusion Office focused on the … Continue reading

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SCWIST Brown Bag Series – Make Possible Mentoring Network Workshop: Mar 5, 2015

Make Possible Mentoring Network Workshop Speakers: Gwen Gnazdowsky & Cheryl Kristiansen When: March 5, 12:30 – 2:00 pm Where: UBC Point Grey Campus, Beaty Biodiversity Research Centre, Room 224 Register HERE The Brown Bag Series is a monthly event organized by the … Continue reading

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“Lentil Underground” book launch and cooking demo – Mar 5

Author Liz Carlisle and Dave Oien will be at UBC to tell the remarkable story of an unheralded group of Montana farmers who defied corporate agribusiness by launching a unique sustainable food movement. Thursday March 5 4-6pm FNH 60 Chef … Continue reading

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Values in Perspective Food Security Workshop – Mar 3, RSVP by Mar 2

Food Security workshop information: Date: Tuesday, March 3 Time: 6:30PM – 8:45PM RSVP via Eventbrite: http://www.eventbrite.com/e/food-security-workshop-tickets-15736483245?aff=efbevent Facebook Event Page: http://on.fb.me/1Alv3cL Location: UBC-Point Grey Campus. 1961 E Mall, Irving K. Barber Library. ROOM 261, Vancouver, CA Cost: None! Thanks to the … Continue reading

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Values in Perspective: Social Sustainability Workshop, Feb 24

Date: Tuesday, February 24 Time: 6:30PM – 8:45PM RSVP via Eventbrite: http://www.eventbrite.com/e/social-sustainability-workshop-tickets-15706020129?aff=efbevent Facebook Event Page: http://on.fb.me/1Aj8ZOx Location: 1961 E Mall. Irving K. Barber Library. ROOM 185 Vancouver, BC V6T 1Y3. UBC – Point Grey Campus This event is free of … Continue reading

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Storm the Wall 2015 – LFS Teams can get sponsored by LFS|US! Deadline Feb 25

Storm the Wall is coming up this March 22th-26th and everyone is encouraged to participate! The first 10 teams comprising mostly LFS students (i.e. at least 3 out of 5 students) will be reimbursed 50% of the registration fee of … Continue reading

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