GradUpdate: In this issue, Creating an Inclusive Classroom, part-time work learn opportunities, Science Communication, and more

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GradUpdate

In this issue, Creating an Inclusive Classroom, part-time work learn opportunities, Science Communication, and more!

Seats still available

 

Defending the Doctoral Exam in a Virtual Environment
Wednesday, Aug 26 | 2:00 – 3:15 PM Learn more
Additional Events and Opportunities

 

The following highlights some upcoming events. Please find more on community.grad.ubc.ca and grad.ubc.ca/current-students/professional-development
CAREER EXPLORATION

 

Paid part-time work opportunities
G+PS Program and Website Support Coordinator Learn more
Public Scholars Initiative Assistant Learn more

How I found My Job in Science Communication
Wednesday, Aug 26 | 1:00 – 3:00 PM Learn more

Designing Your Life
Monday, Aug 31 | 1:00 – 2:00 PM Learn more

Resume and Cover Letter
Wednesday, Sept 2 | 3:00 – 4:00 PM Learn more

Job Search Strategies
Thursday, Sept 3 | 4:00 – 5:00 PM Learn more

TEACHING DEVELOPMENT

 

Creating an Inclusive Classroom: Students with Disabilities
Tuesday, Aug 25 | 11:00 AM – 12:00 PM Learn more

Upcoming Equity, Diversity and Inclusion in TAing at UBC workshops

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Delivered by the Equity & Inclusion Office, the Equity, Diversity & Inclusion (EDI) in TAing workshops support new and returning teaching assistants in incorporating equity, diversity, and inclusion into their work.

If you are an incoming teaching assistant, sign-up now and learn how to create more inclusive and thriving classroom environments. Sessions start September 10 and cover three specific areas that intentional EDI efforts can enhance: a) students’ sense of belonging; b) their engagement with content and assessment; and c) the skills needed to work across difference.

Learn more and sign-up now.

FinalProgramManagersCommsToolkit-TAWorkshops

Website

https://bit.ly/3ggQ00D

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Karen Lee
Director of Marketing and Communications
Faculty of Land and Food Systems | University of British Columbia
Phone 604 827 5297 | Cell 604 312 6343
karen.lee98@ubc.ca
landfood.ubc.ca