Thesis Defense – MSc – FOOD

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UBC – Faculty of Land and Food Systems Announces  

The Oral Examination for the Degree of MSc in FOOD Science

 

Jingxin Jenny TIAN 

Mechanism of interaction between Solanum tuberosum plant specific insert with

Phospholipid membranes using NMR spectroscopy 

Friday, April 28, 2017 at  10:00 am
Room 220 – FNH Building
 

 

Supervisory committee:
Dr. R. Yada – Supervisor
Dr. S. Wang  – Committee member
Dr. C. Scaman – Committee member 

Defense Committee Composition
Dr. Z. Xu – Chair
Dr. R. Yada – Supervisor
Dr. C. Scaman – Committee member
Dr. N. Cashman – External

 

Everyone is welcome

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