This week’s guest for the MFRE Speaker Series is Dr. Seyed H. Hosseini from the University of Saskatchewan.

While some studies indicate sub-optimal diet quality is a leading factor of death, and suggest that consumption of nutrient-dense food is higher with higher income. Other studies suggest that higher income slightly affects demand for nutritious food.

In this talk, Dr. Hosseini will present evidence related to the impact of different socioeconomic factors on the production of diet quality in Canada, with a special focus on the role of income among Canadians and immigrants.

Please share and distribute as you deem appropriate. Thank you.

Regards,
Paulina Gonzalez Miranda  MFRE
Educational Researcher
Faculty of Land and Food Systems
The University of British Columbia | Vancouver Campus
paulina.gonzalez@ubc.ca
https://mfre.landfood.ubc.ca/