Join the next LFS Research Café on Wednesday, November 6!
Barbara Stefanska, Assistant Professor, Food, Nutrition, and Health, will discuss some of her research findings in a presentation titled “Eating the right foods to prevent disease: how your diet impacts DNA and gene functioning, and the link to long-term health outcomes.”
Everyone is welcome to this free event! Light refreshments will be served, but feel free to bring your lunch.
Details:
Wednesday, Nov. 6, 1019 (add to your Outlook calendar)
12:00pm – 12:50pm
Life Sciences Institute, room 1003, 2350 Health Sciences Mall
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