UBC Farm Community Workshops – Fall 2020


I’m excited to announce that registration for the second half of our 2020 community workshop series is now open!

The UBC Farm hosts a wide range of workshops covering everything from gardening to herbal medicine, fermenting, foraging, and much more. This year, we have added several new workshops and brought back many favourites. All of our workshops are beginner friendly and open to everyone, so please share with your networks! Until further notice, all of our workshops will be conducted online.

For more details and to register, visit http://ubcfarm.ubc.ca/workshops/ or view our list of workshops below.  Please sign up early, as popular workshops sell out. We hope to see you (virtually) at our workshops soon!

(In addition, we welcome ideas and proposals for new workshops lead by staff and faculty. If interested, you’re welcome to submit your proposal through our online form: https://ubcfarm.ubc.ca/workshops/workshop-presenter-application/ or send an email inquiry to ubcfarm.workshops@ubc.ca.)




Seth Friedman

Practicum Coordinator

Faculty of Land and Food Systems | Centre for Sustainable Food Systems at UBC Farm

The University of British Columbia | Unceded xʷməθkʷəy̓əm Territory

3461 Ross Drive | Vancouver, BC Canada V6T 1W5

Phone 604 822 5092 | Fax 604 822 6839

seth.friedman@ubc.ca | www.ubcfarm.ubc.ca

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