You are invited to join BC Food & Beverage for a panel discussion focusing on intellectual property (IP) and patents for emerging and SMEs food businesses. The webinar will be hosted and moderated by CEO, James Donaldson, and attendees will hear from panelists with backgrounds in food & beverage research and development, IP/patents law, and brand development.
FREE for our LFS Community using the promo code vip on this event link: https://bcfb.ca/events/patents-for-emerging-smes-and-intellectual-property-presented-by-bcfb-ubc
Event Date: 08 Sep 2022
Event Time: 10:00am – 11:00am (PDT)
Panelists:
- Dr. Anubhav Pratap-Singh, Food and Beverage Innovation Professorship; Assistant Professor, Food Processing, UBC, Faculty of Land and Food Systems
- Roger Kuypers – Life Sciences Lawyer, Fasken
- Jeff Turner, Jeffrey Turner, Special Advisor, Defyrus Inc., UBC LFS former FAB member
Moderator:
- James Donaldson, CEO, BC Food & Beverage
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Niki Glenning (Pronouns: She/Her/Hers)
Alumni Relations Manager
Faculty of Land and Food Systems
The University of British Columbia | Vancouver Campus | xʷməθkʷəy̓əm (Musqueam) Territory
Phone: Cell 604 561 0504 | Fax 604 822 6394
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