Two-Year Limited Term Appointment faculty position in Agricultural Commerce and Food Service
The Sustainable Agriculture and Food Systems (SAFS) program within the Department of Environment, Agriculture and Geography, at Bishop’s University invites applications for a full-time Two-Year Limited Term Appointment faculty position in Agricultural Commerce and Food Service, beginning July 1, 2023. The successful candidate should possess a terminal degree (PhD preferred) in Business or a related field, experience in the agri-food business, an active research program, and have a demonstrated ability to teach at the undergraduate level. Bilingualism (English and French) is an asset. As per the collective agreement, the successful candidate will teach 6 undergraduate courses/year in their field of expertise and from among the following:
AGR201 Market Gardening
AGR205 Sustainable Food Value Chains
AGR206 Economics of the Agri-Food System
AGR208 Agri-Food Entrepreneurship
AGR300 Agri-Food Business Management
(For course descriptions, see here: https://www.ubishops.ca/academic-programs/academic-calendar/)
The successful candidate will benefit from the facilities of the campus Educational Farm (www.ubishops.ca/farm), which allows for research, experiential learning opportunities, and outreach. The candidate will join the SAFS team and complement their expertise in the agri-food business stream within the SAFS vision and mission. More information about the Sustainable Agriculture and Food Systems (SAFS) program can be found at www.ubishops.ca/safs.
FULL POSTING (y compris la version française de l’affiche): https://working.ubishops.ca/job/limited-term-appointment-2-years-agricultural-commerce-and-food-service/
Deadline is January 17, 2023 at 4 p.m. ET
Bryan Dale
ASSISTANT PROFESSOR
PROFESSEUR ADJOINT
DEPARTMENT OF ENVIRONMENT, AGRICULTURE, AND GEOGRAPHY
819-822-9600 x2047
Pronouns: he / him / il / lui
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