Category Archives: Biological Sciences

The Escalator to Extinction

On those rare summer days when the temperature is climbing to nearly forty degrees celsius, you have probably dreamed of climbing into a freezer. Well, this desperation to escape the heat is not unique to us. As humanity drives the temperature up through global warming, many tropical species are in desperate need of a good fan. But with a lack of appliances in the tropical wilderness, they are starting to migrate up mountains to escape the heat. However, this one way escalator ride up the mountain may be leading to extinction. 

Source: Pixabay.com

Dr. Freeman’s Research: 

Dr. Benjamin Freeman, an evolutionary ecologist at the University of British Columbia, aims to understand how global warming is impacting where montane (mountain-dwelling) species live. His recent study highlights how climate change is causing species to shift upward, which can lead to the extinction of species living higher up on mountains. This phenomenon is known as the “escalator to extinction” which is explained by the video below: 

https://www.youtube.com/watch?v=iOoO2_DxwS0&ab_channel=MatthewLim

To make these conclusions, Dr. Freeman examined datasets from various studies that measured elevational shifts associated with global warming over the last 100 years. Based on his findings, the escalator to extinction is around the corner for tropical montane species. 

Effects of the escalator to extinction: 

This phenomenon can have various effects on montane species and our society as discussed in the following podcast.

Thank you to freesound.org for providing the sound effects used in our podcast (plasterbrain, InspectorJ)

In the podcast, Dr. Freeman mentions that less available land at higher altitudes of a mountain are threatening montane species. 

Why is this the case?

Less available land at higher altitudes often means less resources for organisms to use. Thus, as species continue to shift upslope to evade the heat, there will be increased competition within species populations and between different species. This competition for resources such as food and habitat will likely result in the strongest species surviving, and lead to extirpations (loss of species populations) of weaker species. Some examples of extirpations caused by the escalator to extinction are populations of the White-eared Solitaire and Fulvous-breasted Flatbill as found by a previous study by Dr. Freeman.

Furthermore, temperature-dependent (requiring specific temperature to survive) crop diseases such as Agrobacterium tumefaciens shifting upslope can greatly affect human populations living in mountains. For example, introducing new crop diseases can lead to lower crop yields. Thus, human communities in mountains can potentially face unexpected food shortages, and be forced to find different sources of food. 

How can we prevent this? 

If we cannot stop global warming, we must guide animals to higher elevations to save them from extinction. Many species go extinct because they are restricted from higher elevations due to human agricultural activities that divide up lands. One possible way to facilitate their upward migration is through the development of corridors that give species a path to higher elevations. In addition, we can plant trees at higher altitudes to provide new habitats for these displaced organisms.

Once grown, these newly planted trees will provide accessible habitats for species and as a result, potentially reduce extirpation events. 

Source: commons.wikimedia.org/

But really, the best thing we can do is raise awareness of this critical issue.

-Karnvir Dhillon, Declan O’Driscoll, Samantha Nalliah, Matthew Lim 

 

Global Warming: A Death Wish for Fish

After a study done in 2020 using computer simulations, Dr. William Cheung and his team from the University of British Columbia found a concerning fate for our fish: as a result of increased ocean temperatures, the fish populations in the northeast Pacific Ocean are predicted to decline significantly by 2050.

The Great Barrier Reef, Australia.
Credit: CruiseExperts, cruiseexperts.com

We take for granted how large and beautiful our oceans really are. They are full of life, and house over 2 million different species of animals ranging from the beautiful coral reefs in Australia, to the largest animals ever discovered. However, imagine if the oceans were empty, and life no one longer existed underwater. Sadly, this is becoming a reality, and according to marine expert Dr. William Cheung, we are headed straight in this direction.

Continued global warming resulting from our emissions has caused the temperature of surface ocean waters to steadily increase. These rises in temperature have led to a doubling of marine heatwaves, or periods of extremely high temperatures in ocean waters, since around 1982 (as seen in the graph below), in turn significantly affecting all marine life, especially fish.

Large Recent Increases in Marine Heatwaves
Credit: Climate Central, climatecentral.org

Dr. Cheung not only identified patterns of current decline in fish populations as a result of marine heatwaves, but has predicted significant future decline as global warming continues. In fact, Dr. Cheung predicts that populations of common fish species such as sockeye salmon will decrease by more than 40% by 2100. These predictions are based on the assumption that we do not change our current emission trends, which does not have to be the case.

You might not think this, but you, me, and every single person on this planet plays a part in our global warming problem. Everyday decisions such as driving your car can contribute to global warming and have downstream effects in marine environments, as described in the video below.

Although there are new policies tackling climate change, and large progressions made in the right direction, according to Dr. Cheung, this is still not enough. He says,

“We really need to pick up the pace and accelerate the actions against climate change.” 

So what can I do to help?

Fixing a global problem like climate change requires global contributions, and it starts with all of us. Although it might be true that your changes alone wouldn’t stop climate change, if all 7.6 billion people on the planet made one small positive change, the effects would be enormous. The TeamTrees podcast below highlights the many different ways we can start protecting the future of our oceans now.

Thank you to freesound.org (Robinhood76, SomeoneCool15, Simon_Lacelle, Votichez, Sentuniman) for providing the sound effects used in our podcast.

If we are to save the fish and the rest of marine life from these increasingly prevalent marine heatwaves, we need to act now.

~SO Group #3: William, Jessica, Balkaran, Adam

Treating Congenital Heart Disease: Lab-created Heart Valves

The world’s most common birth defect, congenital heart disease (CHD), affects around 1 in 100 Canadian children born each year. It is a condition where the heart does not develop or function properly. Some forms of CHD only require medical check-ups, while others, especially among children, are more complex and can require several surgeries. A 2021 research study led by Dr. Robert Tranquillo explains a promising approach using lab-created heart valves that can prevent the need for multiple surgeries when treating various forms of CHD in children.

Source: flickr.com

What is Congenital Heart Disease (CHD)?

Congenital heart disease includes all defects present at birth in one or more of the heart’s structures— valves, arteries, chambers, or wall tissue. Our hearts play an important role in maintaining blood flow throughout the body. Therefore, defects in the heart must be treated for the body to function properly.

Source: CNN | Youtube

THE PROBLEM: CURRENT AVAILABLE TREATMENTS

When it comes to treating heart valve defects, there is still no replacement heart valve that can grow and continue to function as a child grows. As a result, children must undergo multiple valve replacement surgeries. The current treatment uses valves made from chemically treated animal tissue. In addition to children outgrowing these valves, they are also known to become dysfunctional due to calcium build-up. As a result, children will have to endure around five or more open-heart surgeries. This can be exhausting, painful, and inconvenient for both children and their families.

PROMISING ALTERNATIVE: LAB-CREATED HEART VALVES

Dr. Tranquillo and his team have created heart valves that are capable of growing within a patient. In addition, they have almost no calcium build-up and can be stored for at least six months. Although this study was only done on lambs, it holds great potential when it comes to reducing the number of surgeries required for children with valve defects. As stated by Dr. Tranquillo,

“This is a huge step forward in pediatric heart research.”

Below is the echocardiogram showing this replacement valve opening and closing within a lamb’s heart. 

Source: College of Science and Engineering, UMN | Youtube

      How was this done?

The researchers created tubes from the donor sheep’s skin cells using tissue engineering and regenerative medicine. They combined the cells with a gelatin-like material and provided them with nutrients to grow. Following this, they washed away the sheep cells leaving behind tubes. Three tubes were sewn together to create a tri-tube that replicates a human heart valve. The tri-tubes were put into the hearts of three lambs and monitored. After 52 weeks, they saw a significant growth of the valves (19mm to about 25mm), strongly suggesting that the valves grew within the lambs.

THE FUTURE

The next steps are to test whether the lab-created heart valve can function in a child. Dr. Tranquillo’s research, if someday approved in children, could significantly improve the lives of children diagnosed with congenital heart disease, specifically heart valve defects. Overall, this would be a huge breakthrough in pediatric heart care.

– Samantha Nalliah

Napping = Lazy?: The Genetics Behind Afternoon Naps

Most humans spend around one-third of their lives sleeping. However, the word “nap” has negative connotations of laziness and lack of self-discipline because of the busy and competitive nature of the current world. The loss of daytime productivity because of naps often leads to self-criticism and loss of self-confidence, which forms the perspective on naps as a waste of time.  Research has discovered that your genes control your desire for daytime naps, and you may be at a significant disadvantage if you love daytime naps.

The Genetics of Nap-Lovers

On contrary to the public perception that environmental or behavioral choices determine the desire for daytime naps, those desires are biologically driven by genes. It’s true that whether we take a daytime nap or not depends on our choices. However, recent research (2021) identified 123 regions in the human genome that are associated with daytime napping. For example, mutation of the genes associated with the production of orexin, a brain chemical that regulates wakefulness, explains why some people nap more than others. Therefore, these nap-promoting gene variants drive daytime naps, not the laziness of the nap-lovers. 

However, that does not mean that there are no disadvantages to these gene variants. Aside from the loss of daytime productivity, the researchers found that some of the gene variants that promote naps have a connection with health risk factors. They found that the nap-lovers generally have larger waist circumference and higher blood pressure compared to those that don’t take naps. 

 

The Genetics of Super Sleepers

On the other hand, another research (2019) discovered the gene of “super sleepers,” a rare breed of humans that requires a shorter duration of sleep. They found that individuals who had inherited an extremely rare gene named DEC2 only require around six hours of sleep per night for full recovery from fatigue. Also, the researchers claim that the super sleepers do not suffer any adverse health effects of chronic sleep deprivation such as cardiovascular disease, cancer, and dementia; instead, they tend to be more optimistic, energetic, and even have a longer life expectancy.

Fortunately, as much as it seems unfair, further studies on super sleepers may help the general population overcome their complications concerning sleep. According to Dr. Ying-Hui Fu, a professor of neurology at the University of California, the sleep quality and efficiency of super sleepers are naturally better; thus, the advantage in health and no need for naps. By analyzing how DEC2 induces superior sleep quality, the researchers anticipate resolving sleep disorders for normal sleepers and optimize their sleep efficiency.

Recommendation for Nap-Lovers

Health professional recommends daytime naps of around three times a week; however, you may want to suspect the quality of your nighttime sleep if you desire naps every day. Although the disadvantages mentioned above may not be happy news for nap-lovers, you must acknowledge the disadvantage and pay more attention to your sleep schedule and health.

Here’s an informative video on daytime naps to end off:

YouTube Preview Image

-Matthew Lim

Not Seeing Gains at the Gym? Have you heard of Mind-Muscle Connection?

When individuals talk about increasing muscle mass and getting stronger, several different strategies are brought up. For example, most people like to focus on nutrition or training harder at the gym. Don’t get me wrong, these are important strategies to improve your physique and build muscle mass, but there is one thing that is often overlooked. This is the phenomenon called “Mind-Muscle Connection”.

A study conducted in 2015 by Joaquin Calatayud and team, describes the mind-muscle connection and what happens when you mentally apply yourself during workouts. If you haven’t heard of mind-muscle connection, you may be wondering what it is and how can this apply to you?

What is Mind-Muscle Connection?

In simple terms, mind-muscle connection (MMC) is when you consciously and deliberately contract a specific or group of muscles in your body. The brain sends a signal to your muscles at the “neuromuscular junction,” telling the particular muscle to contract. The neuromuscular junction acts as a bridge and connects the skeletal system to the human body’s nervous system.

This video showcases what MMC is in a nutshell:

Source: PictureFit (YouTube)

MMC used in Resistance Training

The study determined if performance will improve if an individual focused on specific muscles (chests and triceps) when doing a bench press.The subjects of the study were separated into three groups where they performed the bench press while: 1) not concentrating on any specific muscle in the body, 2) concentrating on the pectoralis (chest) major muscles, and 3) concentrating on flexing the triceps muscles. In these conditions, the subjects performed the bench press at 20%, 40%, 50%, 60% and 80% of their 1-repitition max (1-RM). The final results of the experiment showed that the muscle activity did increase when emphasis was put on the two target muscles, but only up to 60% of their 1-RM.

Man performing bench press. Source: muscleandstrength.com

You may be asking, why is MMC only effective up to 60% 1-RM? This is because when you create a mental connection with your brain to the muscles, it requires concentration and attention. You will only be able to concentrate when you lift a weight that you can manage, for example, around 20-60% of your 1-RM. If you go over 60% of your 1-RM, you will not be able to solely focus on the specific muscle, since your mental focus will be directed towards how heavy the weight is.

How can you create MMC when you lift? Give these two tricks a shot during your workouts:

  • Slow Down: Your muscles have to work more if you move slowly, allowing you to have more time to connect your brain to the specific muscle movement.
  • Ego Check: Many people are obsessed with lifting more and more weight, but instead, focus on the quality of each repetition.

It is common to see muscle growth coming to a halt when going to the gym and when results are not seen, this results in a lack of motivation. For those of you who are experiencing this, MMC can be the missing piece for you.

– Parwaz Gill

The Power of Seaweed: How a Small Snack for Cows can have a Big Impact on the Planet

Apparently, seaweed is not just healthy for people, but when given to cows it will be good for the planet. The large amounts of greenhouse gases released into the atmosphere are driving global warming. A significant amount of these emissions are a result of cows belching and flatulating in the amount of around 142.5 million metric tons of methane per year.

Cows Feeding: Source: flickr.com/U.S. Department of Agriculture

Beef and dairy are common sources of nutrition for people all over the world. In Canada alone, the average person eats around 40 lb of beef and drinks 66 L of milk per year. The issue is growing cattle is notorious for its harmful environmental impact due to the methane gas the animals release. Although methane is only 16% of the total human-caused greenhouse emissions, it is much more potent than carbon dioxide (which makes up 76% of the greenhouse gases released), making it an important agent we need to manage. The ecologically harmful process, of producing and emitting methane by cows, is described in the video below created by Laura Beil and Erin Otwell at Science News.

Video Source: Science News | YouTube

It turns out that adjusting cattle feed can greatly reduce the amount of methane they create. A recent study headed by Dr. Ermias Kebreab and his team found that adding a certain type of red seaweed (scientifically known as Asparagopsis taxiformis) to cows’ diet could play an important role in reducing greenhouse emissions. The researchers observed that the more seaweed in the diet the less methane the cows released. In addition, the study tested how different forage (grass and hay) to concentrate (corn and molasses) ratios, in combination with the seaweed, decreased cow methane production. The best results were noted when their diet had lower forage levels (compared to concentrate) and greater amounts of seaweed. This feed combination was measured to reduce beef methane emissions by more than 80%!

The type of red seaweed fed to the cows: Asparagopsis taxiformis: Source: flickr.com/Guilherme Fluckiger

It is worth noting that adding seaweed to the cows’ diet did not change their meat quality. A tasting panel confirmed that steaks were equally delicious regardless of what the cows ate in the study.

Adding seaweed to cow feed is a simple, low-cost, and nature-based solution to a very serious problem. The ability to reduce the amount of methane cows release is great news for the many people who rely on dairy and beef in their diet.

Child Enjoying a Burger: Source: Flickr.com/Anna-Lena Nordin

– Adam Soliman

Stress in Allergy Alleviation

For most people, springtime means plenty of fresh air, pretty blooming flowers, and beautiful colours; however, for the other 30% of the population (including myself), springtime means runny noses, watery eyes, constant sneezing, and itchy skin among many other symptoms those affected by seasonal allergens like pollen are far too familiar with some of these. If only there was something effective and cost-efficient that could help alleviate our allergies.

Common Allergy Symptoms
Credit: Bioresonance, bioresonance.com

With allergy season approaching just around the corner, usually at the start of spring, some of us may have already started experiencing these symptoms. Those with seasonal allergy, or allergic rhinitis (hay fever), have probably tried many strategies to help manage their symptoms. Some opt for over-the-counter medications, while others opt for lifestyle changes like tightening cleaning regimens, replacing air filters, or even avoiding outdoor activities where airborne allergens are more common. Although these strategies may work for some, they are costly and take up excess time.

Treating your Seasonal Allergies
Credit: Beaumont, beaumont.com

How does an allergic reaction happen?

Before we start to understand why a new allergy-alleviating strategy might work, we need to first explore how seasonal allergens actually cause an allergic response.

seasonal allergiesExamples of Seasonal Allergens
Credit: HealthJade, healthjade.net

Let’s take tree pollen as an example. During springtime, trees will start to release their pollen as airborne particles. Sometimes, these particles enter through our nose, and our body incorrectly tags them as dangerous foreign substances. Our first reaction would be to sneeze in an attempt to rid the nasal cavity of these particles. The tree pollen can also stimulate mast cells, our body’s defending cells, to release a compound called histamine that travels through our body to various sites. Histamine is responsible for causing runny noses, watery eyes, and all the other symptoms of seasonal allergy. Essentially, pollen allergy is our body overreacting to these airborne foreign substance. The entire process is drawn in more detail below (01:45 min).

Why Do Some People Have Seasonal Allergies (01:45min)
Credit: Eleanor Nelson TedEd, youtube.com

So what can I do to relieve my symptoms?

New research shows that decreasing allergy symptoms may be as simple as decreasing our stress. Dr. Yamanaka-Takaichi at the Osaka City University has found that during times of stress, there is an increase in the size and number of mast cells  the same cells that produce histamine during our allergic reactions. When we are stressed, our body releases CRH, a stress hormone that promotes our mast cell to multiply. An increase in mast cells directly correlates to an increase in histamine, and leads to stronger allergic reactions.

What this means for us is that de-stressing can actual help alleviate some of our allergy symptoms. Although it may not completely rid us of our allergies, it has shown to decrease the severity of allergic reactions in some patients.

Like Dr. Yamanaka-Takaichi says, next time your allergies act up, remember

“Relieve your stress, relieve your allergies.”

~William Lee